Chapter 113 Sauce Elbows
With ready-made dough and meat fillings, Xia Mingyue made a pot of fried dumplings, and cooked a pot of soft and glutinous rice and pumpkin porridge, served with a cold cucumber and lotus root dish. Ding, let’s eat some stir-fried cabbage.
The rice and pumpkin porridge are soft, glutinous and sweet, the cucumber and lotus root diced are refreshing and crispy, the stir-fried Chinese cabbage is sour and spicy for appetizers, and the fried buns have thin skin and lots of meat, the bottom of the buns is crispy and delicious, and it is very fragrant after one bite. , the meat juice is overflowing...
Xia Mingyue felt that the fried buns tasted so good that she couldn't stop eating.
Lu Qiyan, on the other hand, didn't eat much because he drank with the full purpose of drinking last night. He was so hungry at this time that he almost put it into his mouth one bite at a time.
The final result was that the pot of fried buns made by Xia Mingyue was not enough to eat, so she quickly made another pot.
Lu Qiyan still put all the fried buns in the second pot into his belly, and the remaining few were given to Wu Jin for breakfast.
The job of adding food to the black gold pot was done by Jiangzhuguo this time.
After finishing his work, Jiang Zhuguo frowned and went to look for Xia Mingyue, "Sister Xia, Wu Jin seems to have something wrong today."
"What should I say?"
< br>
"Usually when I go to feed Wujin, he jumps up and down. Today he just lies quietly in front of the nest and keeps grinning at me."
Jiang Zhuguo was a little uneasy, "This dog is not Do you show your teeth when you are angry? Is it possible that Wu Jin is unhappy?”
Or maybe he doesn’t like her?
Xia Mingyue had never seen the situation Jiang Zhuguo mentioned before. She put down the water ladle in her hand and followed Jiang Zhuguo to see Wu Jin.
Wu Jin was happily eating fried steamed buns at this time. When he saw Xia Mingyue and others coming over, he chewed the steamed buns in his mouth twice and swallowed it, then wagged his tail.
Bared his teeth.
Wujin's hair is dark and shiny, and his teeth are white and shiny. When he raises his teeth, the black and white match, eye-catching and...
A bit pretty?
But it’s just too weird.
Most dogs that show their teeth are trying to show their anger, and most of them will not wag their tails so happily at this time.
"Wu Jin?" Xia Mingyue called out subconsciously, squatted down and raised her hand.
This is a habitual action she usually does to Wu Jin. As long as she does this, Wu Jin will come over and rub his big head on her palm.
When Wu Jin saw this, he called out "woof, woof" and then ran over happily. As usual, he rubbed his head on Xia Mingyue's palm again and again, and even more moaned. The coquettish sound.
After a while, he squatted on the ground obediently and calmly, looking at Xia Mingyue.
Bared his teeth.
Xia Mingyue, "..."
It feels like nothing is wrong, but it doesn't feel quite right at all.
"Maybe Wu Jin is feeling uncomfortable, but since he can't speak, we can't understand what he's saying." Xia Mingyue pondered for a moment and said, "We need to find a doctor to give Wu Jin a look."< br>
This way you can rest assured.
But the doctor who can treat Wu Jin needs to be a veterinarian.
However, the houses in the county are relatively small, and each family can only raise one chicken. There are not many families that raise dogs, and there are none that raise pigs, sheep, cows, etc. Veterinarians are not easy to find.
After some inquiring, Xia Mingyue found a veterinarian from outside the city who could treat Wu Jin and asked him to take a look at Wu Jin.
The other person is a slightly older man, with gray hair and beard, and is short-sighted.
After squinting his eyes and looking at Wu Jinzai carefully, and then taking a good look at Wu Jinzai's mouth and teeth, he finally came to a conclusion.
Wu Jin is fine, lively, and very strong. "Then why does it look like this?" Xia Mingyue was puzzled.
"About..." The veterinarian thought for a long time and said, "Maybe...I guess...maybe it likes this."
Sometimes, this cat and dog Pigs are also very strange. There are always one or two who are unique and different from ordinary animals.
Just like people, there are always one or two who are not mentally normal, right?
Xia Mingyue, "..."
OK.
As long as Wu Jin is happy.
As long as you are healthy and willing to show your teeth...
Then keep showing your teeth.
Xia Mingyue smiled and patted Wu Jin's big head.
Looking at Xia Mingyue's smiling eyes, which turned into crescent moons, Wu Jin's grin grew wider.
Snow-white teeth sparkle in the rising sun.
Zhao Youcai arrived home after noon and was cursing when he got home.
“These bastards, they move slowly, they agreed not to miss the time, not to miss the time, one or two of them promised well, but then turned around and ignored my words, and even found For so many reasons, they are all worthless!”
That’s it!
Everyone talks about how their family is doing, why, he doesn’t have a wife?
I just thought that I was hungry for so long, but I didn’t think that the leader of the team was full?
These bastards!
Mr. Lu couldn't hear what Zhao Youcai said, and rolled her eyes angrily, "It sounds like you are promising."
If you are promising, don't act like a hungry wolf Yes.
Zhao Youcai smiled and said, "Madam, you have wronged me. I never said that I was a promising person."
Virtue!
Rolling her eyes again, Lu quickly cooked some food for Zhao Youcai and urged him to take a rest after eating.
Lu Qiyan and Zhao Youcai made an appointment to have a drink together in the evening to celebrate their safe return and to congratulate Lu Qiyan on becoming the head of the capital.
Xia Mingyue and Lu Shi started preparing the evening snacks early.
The weather was still hot, so cold dishes were a standard addition to the wine table, so Xia Mingyue made a big mixed dish with yuba, cucumber, lotus root, fungus, etc.
A few days ago, Mr. Han sent some more eggs, so Xia Mingyue peeled them off, cut each into eight pieces, put them on a plate, poured them with hot oil, cooked them with minced garlic, and chopped them. of red pepper, soy sauce and other seasonings.
Saute a large plate of fresh green onions and scrambled eggs.
As for the meat dishes, Xia Mingyue only prepared one thing—soy pork elbows.
Sauceed pork elbow is a very common meat dish. The preparation methods vary from place to place, and each chef has his own unique experience.
Xia Mingyue used the Tianfu Hao sauce elbow method that she had learned in modern times.
It is said that in the Qing Dynasty, a butcher shop named Tianfuhao was loved by people for its delicious taste. The stewed elbows were accidentally stewed too soft, which made the elbows taste even more delicious and was praised by high officials. Recognized by noble people, it becomes famous.
Tianfuhao Butcher Shop followed this method to make sauced elbows, and for a time it became a well-known butcher shop that could supply food to the palace.
If you want to make Tianfuhao Sauced Pork Pork with authentic taste, you need to master two things - heat and seasoning.
Pork knuckles should be shaved and cleaned, then boiled with salt, star anise, ginger, cinnamon, pepper, rice wine, sugar, etc. over high heat to produce oil.
(End of this chapter)