When I went to see a house, why did Li Qianqian's clothes still look messed up?
Chen Xin was a little surprised, but after taking a closer look, she found that it was not very messy, but the shoulder straps were a little crooked, the bra was a little exposed, and the overall clothes were not as clean and tidy as when she first entered the room.
It's just that once that perfect outfit was ruined, it suddenly looked a little messy.
However, when visiting the bedroom, although Li Yang’s bedroom is very luxurious, how can he avoid messing up his clothes during the visit?
Even just a little bit.
Chen Xin inexplicably thought of that night, she almost thought that Li Yang didn't care whether she fell asleep or not, and supported her in doing things in every corner of the room.
‘Isn’t it this kind of shopping...’
'But, this is too ridiculous, it has only been less than three hours since I got home. ’
Li Qianqian is dressed up carefully, and she looks like the beauty of the class. Such a beauty is actually willing to be with Li Yang in a short period of time...
"Chen Xin, your rice is so delicious. My mouth is watering. Let me try it. Let me try it."
When Chen Xin's heart was in chaos, Li Qianqian sniffed her delicate nose, spoke with a smile, and after finishing her words, she walked towards the kitchen without waiting for Chen Xin's reaction.
As she walked around, her skirt danced, and Chen Xin noticed that there was a red slap mark on Li Qianqian's white leg.
She looked stunned, and looked at Li Yang involuntarily.
What is the situation, so... unscrupulous?
Could it be that...Li Yang knew about his life experience?
Otherwise, why...
"Sister-in-law, the dishes cooked today are so delicious. Have you made special efforts to entertain your cousin?"
At this moment, Li Yang's voice brought her thoughts back again. After hearing his words, Chen Xin showed a smile on her face and pretended to be very natural: "Yeah, your cousin hasn't been here for a long time, do better. Well.”
In this era of spiritual practice, although Chen Xin was a housewife, she also had the status of a spiritual practitioner. However, unlike Li Yang and her husband, she practiced a special spiritual practice derived from it.
Practice at home.
Chen Xin only needs to be a good housewife and cook delicious meals every day, and her cultivation will gradually become deeper as time goes by.
The fact that she can cook so many delicious dishes shows the fruits of her practice.
In fact, the food Chen Xin cooks is not only delicious. Nowadays, the vegetables in the world have been transformed by local spiritual plants. Every vegetable that is the same as before has spiritual power, and it tastes very nourishing in itself. In addition, Chen Xin's special compensation for practicing Taoism is that eating her food is like taking pills every time, and it is also non-toxic.
However, the fatal flaw of this practice method is... once you are no longer a housewife and can no longer practice at home, your cultivation will collapse and you will lose everything.
In short, this is a simple but extremely restrictive practice method, but it is the most suitable for people like Chen Xin.
Therefore, Chen Xin has been insisting on practicing.
"Oh, really, that's great. Thank you Xinxin for your concern."
Li Qianqian, who came out of the kitchen carrying rice, heard Chen Xin's words, and the smile on her face blossomed, and she said happily to Chen Xin.
"It doesn't matter, it should be."
A smile appeared on Chen Xin's face, and she turned around and walked into the kitchen, filled two bowls of rice, handed one bowl to Li Yang, kept one bowl for herself, and sat down at the dining table together.
Needless to say, the food that Li Qianqian couldn't help but marvel at was indeed extraordinary and delicious.
When the lights of the restaurant gently shine on the carefully arranged dining table, a visual and taste feast begins. The dishes on the table are like a colorful art picture, exuding alluring charm, making people feel like they are in a food fantasy wonderland.
In the center of the dining table sat a majestic roast chicken. The preparation of this roasted chicken is not simple. First, the cleaned chicken is carefully marinated for several hours with cooking wine, light soy sauce, dark soy sauce, ginger slices, green onions and other seasonings, so that every piece of chicken can fully absorb the essence of the seasonings. Then, place the chicken in the preheated oven and roast slowly at a moderate temperature. During this period, it needs to be taken out and brushed with honey water several times to achieve that golden, crispy and fragrant skin. At this moment, its skin is golden and attractive. When you tear it apart gently, the tender and juicy chicken is revealed, which makes people salivate.
Next to the grilled chicken is a plate of steamed sea bass. The fresh seabass is carefully processed and the fish is scored several times for better flavor. Then, spread onion and ginger shreds on the fish, pour steamed fish with soy sauce, put it in a steamer, and steam it over high heat for just the right time. After taking it out of the pot, add a spoonful of hot oil, and with a "sizzling" sound, the aroma of onions and ginger is instantly stimulated. The deliciousness of the fish is also perfectly locked in. It lies quietly on the blue and white porcelain plate, exuding an alluring smell. of fresh fragrance.
In the corner of the table, there was a plate of sweet and sour pork ribs. The selected short ribs are first blanched to remove the fishy smell, then fried in hot oil until the surface is golden and crispy. In another pot, simmer the sweet and sour sauce with sugar and vinegar. When the sweet and sour sauce becomes thick, add the fried ribs and stir-fry evenly so that each rib is covered with the sweet and sour sauce and becomes bright red in color. , appetizing.
Not far away is a steaming portion of braised pork. Cut the pork belly into even cubes, put it in a pot with cold water, add cooking wine and ginger slices and blanch it. Heat oil in a pot, add rock sugar and stir-fry until it turns into color, add pork belly and stir-fry until coloured. Then, add light soy sauce, dark soy sauce, star anise, cinnamon and other spices, add water to cover the meat, and simmer over low heat. After a long period of stewing, the fat part melts in your mouth, the lean part is tender and tasty, and the thick soup is bright red in color and full of aroma.
Next to the braised pork is a plate of stir-fried vegetables. The tender green broccoli, golden corn kernels, bright red diced carrots, and green snow peas are first blanched separately to maintain their color and taste. Put a little oil in the pot, sauté the minced garlic, add various vegetables in turn and stir-fry quickly, season with a little salt and chicken essence, the fragrance of the vegetables fills the air, as if the breath of nature is blooming on the dining table.
In the other corner of the dining table, there is a bowl of fragrant chicken soup. Wash the old hens and cut them into pieces, put them into a casserole along with the ginger slices and green onions, and add enough water. Bring to a boil over high heat, skim off the foam, then reduce to low heat and simmer for several hours. Until the chicken is soft and tender, the soup is delicious, with a layer of golden oil floating on the surface, and the essence of the chicken is integrated into the bowl of soup.
In addition, there is a cage of crystal clear shrimp dumplings. Chop fresh shrimp meat into fine shrimp paste, add appropriate amount of pork filling, minced onion and ginger, salt, pepper and other seasonings and mix evenly. Wrap the stuffing with a thin dumpling wrapper and make delicate pleats. Put it in a steamer and steam it until it is cooked. Through the thin skin, you can see the plump shrimp meat inside. Bite it open gently, and you will be intoxicated by the delicious soup and elastic shrimp meat.
Finally, a plate of fruit salad for dessert. Fresh strawberries, blueberries, mangoes and bananas are cut into small pieces and mixed with sweet salad dressing. The freshness of the fruits and the sweetness of the salad dressing complement each other, making this sumptuous dinner a perfect ending.
It can be said that the dishes on this table are not only a taste enjoyment, but also a visual feast, as if every bite of food is full of the taste of happiness. "Chen Xin, Li Jian won't come out to eat at noon?"
Li Qianqian ate her food. She knew that Li Jian practiced special skills, but she still couldn't help but ask Chen Xin.
Chen Xin sighed after hearing this and said nothing. Instead, she stood up and opened a bedroom door facing the living room to let Li Qianqian see by herself.
Li Qianqian turned her head and saw that it was noon, and the sunlight struggled to penetrate the thick curtains, casting a few rays of dim light and shadow in the bedroom. The man who had just finished the night shift was lying on the bed, falling into a deep sleep.
He stretched his limbs without restraint, as if he wanted to release all the fatigue accumulated during the night shift. His frown was like crumpled paper, which was not completely relaxed even in his sleep. The faint dark circles around his eyes silently told of his hard work. The pajamas on his body looked a little messy, and the collar was casually open, revealing his slightly pale and tired chest.
One hand hung limply on the edge of the bed, the fingers naturally bent without any strength. The other hand was pressed under the pillow, as if subconsciously seeking some kind of support. The quilt half covered his body, and one corner was kicked open by him in his sleep.
His breathing was heavy and irregular, and from time to time he would utter a few vague words in his sleep, as if the busy scene of the night shift was still replaying in his mind. There were tiny beads of sweat on his forehead, shining in the weak sunlight, like a medal of his fatigue.
The hands of the alarm clock on the bedside moved slowly, and the ticking sound was clearly audible in the quiet room, but it could not disturb the rest he desperately needed at the moment. The screen of the mobile phone beside him was on, and several unread messages were quietly waiting for him to wake up and check it.
There was a dull smell in the room, mixed with the tired smell he brought back from the night shift. The work clothes he had changed were scattered on the ground in a mess. The warm family photo on the wall could not dispel his physical and mental exhaustion at this moment.
Outside the window, the noise from the street could be heard faintly, including the honking of cars and people talking, but to this extremely tired man, they were all like distant background noise. During this precious lunch break, he desperately seized every minute and every second, allowing himself to regain his energy in his sleep to face the next round of challenges in life.
"Oh, it's really not easy."
Seeing Li Jian's tired look, Li Qianqian thought about the pressure of her work, and spoke with a somewhat complicated expression. On the other side, Chen Xin also gently closed the door, and smiled when she heard Li Qianqian's words: "Hey, who? No, let’s not talk about it. It’s hard for you to come here and what you said is interesting.”
While talking, Chen Xin scooped a spoonful of soup for Li Qianqian and gave it to her. Li Qianqian and Li Yang also agreed with smiles on their faces.
They chatted and laughed while eating. Li Yang shared interesting stories from his recent work, which made the two beauties sometimes surprised and sometimes laughing.
Li Yang said: "I was doing a project report in the company that day. I was so nervous that I forgot my words in the middle of the speech. Fortunately, I had an idea and acted on the spot. In the end, I was praised by the leader!"
Chen Xin covered her mouth and laughed: "Haha, did you feel like a little rabbit was bumping around in your heart at that time?"
Li Qianqian also joked: "I knew you were good at it, and you can always save the day from danger at critical moments."
Li Qianqian went on to talk about her experiences during the trip: "I went to a seaside town last time, and the sunrise there was so beautiful. The golden sunshine shone on the sea, and the waves were sparkling, as if the whole world was lit up. ”
Li Yang said with longing: "It sounds really intoxicating. I work at home every day and am very busy. I haven't gone out to play much. We will have the opportunity to go together in the future."
Chen Xin responded excitedly: "Okay, okay, that must be great!"
Chen Xin also joked about the little embarrassments in each other's lives: "Once I went out in a hurry and wore two different shoes. I didn't find out until I got to the company. It was so embarrassing."
Li Yang and Li Qianqian burst out laughing.
Li Yang said: "This is really an unforgettable experience. Are my colleagues laughing so hard?"
Chen Xin pretended to be angry and pouted: "Humph, you are still laughing. At that time, I wanted to find a crack in the ground and crawl into it."
Li Qianqian smiled and comforted: "Don't worry about it, this is also a small pleasure in life."
The topic turned to food again, and Li Yang sighed: "This table of dishes is really great. Every dish is endlessly memorable. Has my sister-in-law's craftsmanship improved more and more?"
To praise her progress in craftsmanship is to praise her progress in cultivation. Chen Xin nodded happily: "Yes, but it's all thanks to you."
It is not easy for this house to be sold at such an expensive price. It can be said that without this house, Chen Xin's cultivation level would not have improved so quickly.
Li Qianqian's eyes flashed as she listened, and she suddenly raised her juice glass: "Come, let's drink together!"
The three clinked glasses, laughter and warmth continued to spread in the air.
After clinking glasses, Chen Xin sat down. When she cast her eyes downwards, she suddenly paused. She looked carefully again and saw that Li Qianqian's skirt was lifted up to her waist under the dining table. She was white and delicate. Her white legs were exposed, and Li Yang's hands reached up to touch them.
She was stunned, looked at Li Qianqian with a blush on her face, hurriedly pretended not to see them, and continued chatting with them with a smile.
It wasn't until half past one in the afternoon that lunch was finally finished. The three of them cleared the dishes together. While cleaning, Li Qianqian's face was flushed.
After cleaning and setting up the nap room, Li Qianqian rushed to an unoccupied guest room to sleep. Chen Xin pursed her lips and thought about it. In order not to disturb Li Jian's practice, she lay on her side on the sofa in the living room and slept.
Before going to bed, she thought wildly and deliberately stayed awake.
As a result, within half an hour, she felt Li Yang walking out of the room and entering Li Qianqian's room. She pursed her lips and continued to pretend to sleep.
After pretending to be asleep for an hour, Li Yang finally came out of Li Qianqian's room. Just when she was inexplicably disappointed, Li Yang pushed her again and whispered: "Sister-in-law?"
Chen Xin pretended to be asleep and remained motionless. The next moment, she felt hot hands touching her body and her clothes were lifted. When Li Yang pushed forward, the expression on her face suddenly relaxed a lot. (End of chapter)