At first glance, Lu Miao has a slender neck and straight waistline.
The movements are elegant, just like the other foreign media comrades at the table.
Except for Deputy Director Zhao, the small team from Guoying News Agency were actually a little worried about Lu Miao, covertly or covertly.
But among the group of people, Lu Miao was the most cheerful.
Everyone could not help but be speechless.
But how would they know?
The newcomer and junior in front of me was a pampered daughter of a famous family in the past.
The Vanity Fair that so many people chase is just an amusement park under her fingertips.
What kind of Western food etiquette could be something extraordinary and impossible to her?
……
No one spoke at the table, except for the gentle clink of knives and forks touching the plates.
Lu Miao cut off a small piece of steak and chewed it slowly.
It has been a long time since I have been exposed to Western food, and the atmosphere of a foreign affairs mansion that is completely different from the one in front of me and the outside.
I don’t know whether Zhuang Zhou dreamed of butterflies or Zhuang Zhou dreamed of butterflies.
Each scene and object gave her a real sense of confusion for a moment.
She seemed to be back to the old days when she was in a state of luxury and luxury.
Heaving a sigh of relief, Lu Miao briefly closed her eyes to get rid of the messy thoughts in her mind.
She has an outstanding appearance and excellent manners. Not only the seniors of Guoying Society at the long table pay close attention to her.
Several foreigners also became curious about her.
Seeing her suddenly closing her eyes and frowning slightly as if she was dissatisfied, the Australian foreign media curiously asked:
"Miss Translator, youseemalittleunhappy.Isitbecauseyoudon'tlikeourcateringstyle?"
——Miss Translator, you seem unhappy, is it because you don't like our catering style?
Lu Miao opened her eyes in shock, and stopped cutting the food in her hands.
“Everymealplacedinfrontofmeisverydistinctive.”
——Every meal placed in front of me is very distinctive.
She smiled and shook her head and explained:
"Just considering that we are Chinese after all, the cooking methods and standards may be different from those in your own countries. If there is any inadequate hospitality due to the tastedifference, I will feeleshamed for that."
- Just considering that we are Chinese after all, the cooking methods and standards may be different from those of your own countries. Countries vary. I would be ashamed if the hospitality was poor because of the difference in taste.
Lu Miao's statement was modest and sincere, but what he said was also true.
She has eaten a lot of authentic French food, Italian food, and delicacies from all over the world.
The meals prepared by the Foreign Affairs Residence looked decent, but there were some problems with the uneven cooking and selection of ingredients.
At this time, there were very few opportunities to study abroad. The country would invest in training college students, but it might not necessarily train a few cooks.
As an out-and-out Chinese, it is normal to not go abroad to have personal contact or make authentic Western meals.
But the problem does exist, and it is better for them to take the initiative to talk about it in a subtle way than to let the guests mention it.
US foreign media said:
"Pleasedon'tthinklikethis."
——Please don't think like this.
The French foreign media noticed that their fellow travelers were talking one after another, and then nodded at the table to look at the Guoying News Agency group.
The people at the Guoying Society at the table reacted and wanted to remind Lu Miao that she was the only one here who could speak French, and asked her to quickly relay the meaning of the conversation just now.
But before she had a chance to speak, Lu Miao had already explained the situation concisely in French.
The French foreign media was stunned for a moment, put down the knife and fork, and almost shook the flower with both hands.
Probably there is a side that shows the style of each country.
Several foreign officials all had smiling faces and explained to Lu Miao and everyone at Guoying News Agency not to worry too much.
Different dining habits, they are very touched that the Foreign Affairs Mansion can prepare to this point.
They understand and are willing to tolerate details. They are all trivial matters.
Lu Miaoping smiled and said:
"There are also many authentic delicacies in our country. If everyone hasenough time during this trip, Isuggest that you can experience and taste them." - There are also many authentic delicacies in our country. If you have enough time on this trip, I suggest that you can Experience and taste it.
"Really? If possible, we'd love to!"
——Really? If possible, we would love to!
Lu Miao did not reply directly, but turned to look at Deputy Director Zhao and others.
French, some people may not understand it.
But they definitely understand English.
There is no need for Lu Miao to elaborate too much. Several seniors made eye contact, briefly exchanged a few words in low voices, and then chatted warmly with the foreigners while eating.
Lu Miao smiled appropriately and was quiet at the right time.
Pay attention to the changes in the expressions of the French foreign media, and occasionally give a few explanations.
She doesn’t know whether she can do it well or not.
It’s just that after lunch, the comrades from the mansion came in to clear away the dishes, and the foreigners were about to go back to their rooms for a lunch break.
The French foreign media slowed down and deliberately stopped at the door for a while to wait for her.
“Avez-vousbesoind'aide?”
"Non, jeveuxsimplementdire, Mademoisellelatraductrice, quevotrefranaisesttrèsfluideetquec'estlaprononciationlaplusauthentiquequej'aientenduelorsdemavenueici."
The French foreign media straightened her neck from her chin and said very pertinently that her French was fluent and her pronunciation was quite authentic.
This is probably a compliment.
Lu Miao frowned and politely thanked:
“Mercidevotreconnaissance.Jesuisprofondémenthonoré.”
The French foreign media stroked his long blond hair tied into a braid on the back of his head.
Chinese people are so humble and polite that he felt a little embarrassed.
After a few subtle words to the beautiful Oriental translator, the French foreign media waved their hands and went upstairs.
"Well..."
Lu Miao raised her chest and moved her back shoulders.
Deputy Director Zhao came over, patted her on the shoulder, and praised her:
"Okay, Xiao Lu, your little mouth is really good at talking."
How is Lu Miao's French ability? There is no other person who knows how to do it, so Deputy Director Zhao has no way of knowing.
But the English proficiency, Director Cheng and Director Che, who were colleagues in the same business, nodded. Even though Deputy Director Zhao did not understand English, he recognized Lu Miao.
He smiled "haha" in a low voice, led Lu Miao and said while walking:
"In the past, it was taboo that foreign stomachs were not used to our food, so it was always difficult to mention it, but now I think about it carefully, cultural intersections, cultural intersections, aren't dining habits also a kind of cultural intersection?"
< br>"This suggestion of yours is good! It's very Very good!”
Lu Miao scratched his forehead, a little embarrassed at being praised:
“I said it casually, it’s good that I didn’t get into trouble.”
Chinese food. It is originally a stroke of local brushwork with rich colors.
Although the people's daily lives are difficult and simple, the country's capabilities are still there.
Moreover, cross-border communication is all about friendly exchanges.
Only by letting people see the “good” side and the rich side can we build a bridge of friendship.
Countries also pay attention to interests.
If you look at it at a glance, it is devastated. In addition to poverty, it is backwardness, and you cannot see any possibility of development.
This directly blocked 60% of diplomatic channels.
As for the other 40%...
What is one sentence?
Weak countries have no diplomacy. (End of this chapter)