Chapter 683 The Original Wife Sold by Her Husband 29
Yuanchun’s space was full of food, including a lot of raw vegetables, meat and fish eggs, but Yuanchun did not dare to take it out.
In the winter moon in the Northeast, the fields were dusty and dusty, with no green at all visible. She brought out fresh vegetables or pheasants and hares, but she couldn't explain the source.
Just these few fish, that is, the Queen Mother is easy to fool. If she trusts her daughter, if it were another person, she would not be able to fool her.
On the third day, Yuanchun finished breakfast and rode his father's bicycle to the town.
When Yuanchun arrived at the supply and marketing cooperative, he only saw Chinese cabbage, sweet potatoes, potatoes, pumpkins, and onions for sale. They also had to issue vegetable stamps. If there were no vegetable stamps, they would not sell them. They were so awesome.
Yuan Chun went to a nearby non-staple food store again, and there were the same dishes. There were also dried kelp, dried beans, dried eggplant, dried gourd strips, yuba, and tofu skin...
There are a lot more dried vegetables.
But they all require food tickets.
Yuan Chun didn’t have any food tickets, so he took a few glances and left.
Yuanchun went to the supply and marketing cooperative again, spent eight yuan, and bought a pair of pig waste free of charge, a big pig head, and five clean big stick bones.
On the way, Yuanchun took out a bundle of dried kelp, a bundle of dried gourd strips, a bundle of dried yuba, a bundle of vermicelli, a large bag of tofu skin, and more than ten large onions from the space.
Put the onions in a backpack and tie them to the back seat of the bicycle.
Other dried vegetables are tied up and hung on both sides of the bicycle.
When Yuanchun returned home, it was almost noon. The Queen Mother was cooking rice in the kitchen. She heard the sound of a bicycle. She came out and saw her daughter coming back with so many vegetables. She hurried out to pick them up and asked, "How can I buy them?" How much did it cost to buy such a big pig head?”
"Mom, the pig's head, pig's guts and pig bones together only cost eight yuan."
The Queen Mother glared at her distressedly, "You can just buy the pig's guts, but what kind of pig head can you buy? Pig heads are so expensive, our family can't bear to part with them during the Chinese New Year. Eat.”
“Mom, it’s not expensive. It’s only five yuan a piece. Pig meat is three yuan. Those bones are given to you for free. If you buy them, Meat, you can only buy eight pounds of meat for eight yuan, and you have to pay for the meat. Mom, this big pig head weighs more than thirty pounds. "I don't know how to do it. I'll ask your dad to come back and get it."
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After buying her daughter back, the Queen Mother felt distressed and could do nothing. She put the big pig's head into the big basin and told Yuan Chun to watch the fire. She went next door to call the King's father.
When the king's father learned that his daughter had bought a pig's head, he was so greedy.
When he came back, he lit a fire in the yard, put the pig's head on a stick, and put it on the fire to burn the pig hair.
After burning, scrape with a kitchen knife.
Waiting for the Queen Mother to finish cooking, the King Father packed up the big pig’s head.
“It’s too late to braise the pig head at noon. Let’s braise it tomorrow. I’ll fry the pig tongue with dried chili peppers and onions for you to eat at noon.”
The Queen Mother fried pig tongue and a large pot of pork liver. These two meat dishes were enough for lunch. She also stewed a large pot of potatoes and seaweed and fried a dried mushroom and fried potato slices.
Uncle Wu and the six masons ate so deliciously that they even ate an extra bowl of rice.
The foundation of the house has been dug long ago, and the walls are built to a height of more than one meter.
The next day, the Queen Mother began to braise pig head meat after breakfast. She braised it all morning. The smell of the meat filled the whole village and made many children cry.
At noon, the Queen Mother cut a large plate of braised pig head meat, stewed cabbage vermicelli with the braised pork soup, and served cold tofu skin.
In the evening, the Wang family came back.
On the table there was not only a large plate of braised pork, but also a plate of braised pig ears and a plate of fried sausages. The king’s father left the fifth uncle for dinner, and also called the seventh master, who was full of drinks. I got off the table with a red face.