Chapter 408 The third battle, limited edition for girls!
Kwon Sang-in chewed the puffer fish meat with big mouthfuls, and felt that it had a natural fragrance and sweetness, which not only left a fragrance on his lips and teeth, but also penetrated into his internal organs.
Delicious!
"Lin Shen, have another plate!"
In just five minutes, Quan Xiangren finished eating a whole plate of sashimi. He was still unsatisfied. After licking his tongue, he continued to ask for more.
Lin Baici had already handled the second one and handed it over.
Kwon Sang-in took the plate and ate heartily.
“I’m eating it, I’m so hungry just looking at it!”
Huang Huangxiang licked his lips, and when the game was over, he had to ask for a few slices to taste.
Lin Baici continued to deal with the pufferfish. Because he was so skilled in killing fish, several cameras that were filming the big challenge all gathered over.
Lin Baici went on camera.
This time, even those contestants who could not directly see Lin Baici from a distance saw his performance.
“OHMYGOD, this guy is definitely a Michelin chef!”
A foreigner exclaimed.
“Are Michelin chefs great?”
Some people despised: "Look clearly, that's from Kyushu, a proper Chinese chef!"
"Baga, this is obviously a Japanese way of making food!"
There are people from Sakura Country accurate.
“Shut up, Kyushu people eat big fish and meat, and when they eat in separate portions, your little Baga’s name is rice balls wrapped in seaweed. You can only eat one small dried fish every day, even if you live a small life. Not bad!”
The Koreans immediately started to argue.
"Axiba, this Kyushu man's swordsmanship is so good!"
Lin Yizhen was amazed.
Even people who don’t know cooking skills can see the beauty of this technique.
“Is it because of the mask on his face?”
Zheng Jiaren, a quiet girl, guessed.
"No!"
Li Yuner flipped up her short hair: "Look at his fingers, and then look at his eyes. Even if this kind of person doesn't have any taboos, he only needs to practice for one or two years to get into the house!"
Lee Yoona lives by the sea, and her family owns a fish stall. Her father is a fisherman, and she and her mother are haenyeo, making a living by catching sea urchins and lobsters.
Lee Yoona accidentally picked up a sacred object at the bottom of the sea, absorbed the divine grace from it, and became a divine hunter. She has been skilled in catching and killing fish since she was a child.
At this time, she was dealing with the puffer fish.
"That's what my father is like!"
Li Yuner's father has been killing fish all his life, and what he is best at is cooking fish. Lin Baici's temperament at this time is very similar to her father's when he was killing fish.
To put it bluntly, you have good talent and are naturally suitable for this line of work.
"Then why don't you call him daddy?"
Lin Yizhen teased, picked up a chopstick of sashimi and stuffed it into her mouth.
Having just eaten five pounds of raw beef, she continued to eat fish and meat, and it could be seen from her still flat belly that she definitely had some kind of divine gift to help digestion.
The contestants who were originally at a loss to do anything, after seeing Lin Baici killing fish, after the initial surprise, they came to their senses and began to learn from him.
Lin Baici’s treatment of puffer fish is so textbook, it is the simplest and fastest process.
After he killed three pufferfish in six minutes, everyone was almost done and started to learn how to do it, but once they got started, they were stuck on the first step.
It is difficult to control the strength.
After all, this is a lively pufferfish. It is too difficult to skin the fish alive
!
After Lin Baici finished handling ten pufferfish, he was about to take a break when Huang Huangxiang came over with his face licked and begged.
"Shen Lin, can you cut another plate?"
This Hong Kong chef is really greedy.
Everyone looked at Lin Baici eagerly, and even people like Gu Qingqiu and Jin Yingzhen, who had eaten delicacies from the mountains and seas, were full of interest.
Lin Baici shrugged his shoulders, cut another piece, then picked up a piece and put it into his mouth.
This taste,
very ordinary!
Huang Huangxiang and Li Yintong took action immediately.
After about a minute, Lin Baici suddenly realized that his skin had become sensitive. The wind blowing across the lawn felt very comfortable on his skin.
Even the clothes rubbing against his body felt pleasant.
“I’m holding it in my mouth, is there something wrong with this fish?”
Huang Huangxiang found that his sense of touch had become sharper, and he scratched his crotch, which made him tremble and almost go off the hook in advance.
“You come to my restaurant, why don’t you apply for a job as a chef?”
Han Suying handed Lin Baici a handkerchief with curious eyes.
Lin Baici used the bloodletting method of live fish. He could use the puffer fish to struggle to drain the blood more cleanly from the body.
But if it is not handled properly, it will cause internal bleeding and damage to the fish skin.
You cannot take the whole fish, because most of the toxins in puffer fish are in the dorsal fin, liver, skin, and blood.
This technique is very powerful. With this skill, you will have no worries about food and drink for the rest of your life.
"I like being a waiter!"
Lin Baici said casually.
His fish was killed the fastest, but Kwon Sang-in was a little slow in eating. The first team to complete the 'Puffer Dance' was still Lin Ye-jin.
Following closely is the Yellowstone Group.
That fat white guy can really eat.
Quan Xiangren hurriedly hurriedly got to the 18th place.
Yi Ji Sheng could be in the top five, but at the request of Gu Qingqiu, he got a tenth place. Anyway, the ranking doesn't matter, just advance.
The waiting time was a bit long. Lin Baici took some raw beef and more than thirty dolphins while others were not paying attention.
These are the souvenirs of Busan’s Shinseum. I probably won’t have the chance to come here again in the future.
Two hours later, we finally arrived.
beep!
The cruise ship whistle roared again.
“The team that does not finish the pufferfish within the specified time will be eliminated!”
“Please leave the stadium as soon as possible.”
“Thank you for participating!”
< br>
The radio sounded.
"I took a look, and all those eliminated were natives, and there were no divine hunters!"
Thanks to the iron stomach produced by Yijia, Gu Qingqiu didn't have to worry about the competition and could have free time to pay attention to these things. She marked all the contestants, those who were suspected to be divine hunters, in her mind.
About half of the teams were eliminated.
“Any divine hunter who can reach this station must have a few brushes!”
Che Zhengshuo felt that there was nothing wrong with him.
"Asiba!"
Quan Xiangren cursed. He felt that this boy was so lucky that he was not used as cannon fodder.
Cha Zhengshuo was wearing a brown windbreaker, with his hands in his pockets, and gave Kwon Sang-in a rolling look.
"Asiba, is this the way you treat your seniors?"
Kwon Sang-in cursed and walked over, wanting to slap Cha Zhengshuo on the head, but teams of staff came in pushing dining carts.
On the car, there were two black opaque plastic aquariums, one large and one small.
"Isn't it? There is more?"
Jin Zhenzhu was helpless, this bonus was too difficult to earn.
“The third battle of the big stomach king, swallow the octopus alive!”
"Contestants who have already eaten are not allowed to eat again, and this battle is limited to women!"
"If you eat five octopus within half an hour, you will advance to the next round!"< br>
“You can bite off the tentacles first and swallow them, but you are absolutely not allowed to kill the octopus!”
Everyone listened to the rules and frowned.
“What kind of bad idea is this from the organizer?”
Li Yintong was very unhappy: "Why do you want women to swallow octopus?"
"Tsk, tsk, if this show is broadcast abroad, it will be sued by feminists until it goes bankrupt!"
Gu Qingqiu teased.
“…”
Kwon Sang-in stared at Cha Zhengshuo, feeling that this guy was really lucky.
He originally planned to let this kid appear, but he didn't expect to limit it to women. Now Jin Zhenzhu was miserable.
Jin Zhenzhu had obviously thought of this, and her scalp was a little numb, but it was okay. She usually had barbecues with friends and also ate octopus.
Huang Huangxiang opened two plastic boxes.
The big one has water in it and houses nine octopuses. The big one is as big as a fist and the small one is as big as a walnut. They are all alive.
“Be careful, there’s another one on the lid!”
Li Yintong reminded.
Huang Huangxiang grabbed the octopus and wanted to throw it into the box, but the suction cup of this thing was very strong, as if it was stuck by glue.
The boss lady opened another box, which contained twelve cans. After opening it, she found that they were all pickles.
Spicy cabbage, pickled cucumbers, pickled radish, chili green beans...
"I know you are famous for Korean kimchi, but you don't need to make so many, right?"
Li Yintong's face was full of disgust.
“These pickles should be from the sponsors.”
The proprietress guessed.
Sure enough, the camera started filming kimchi. The contestants could not see it, but at this time, these shots would definitely appear on the TVs in every household in Guangzhou.
“You can eat octopus with kimchi to increase the flavor!”
Kim Jin-soo laughed at himself.
“Start!”
With the order on the radio, the local contestants began to eat octopus. They were not very resistant to eating it raw. Except for the lack of dipping sauce, they were not allowed to eat it. Dealing with internal organs is actually not bad.
Foreigners are a little dumbfounded.
Of course, Japanese people are an exception, they can also eat this.
Lin Baici definitely wouldn't let Han Suying eat it, so he looked at Jin Zhenzhu.
"Lin Shen, I have received a lot of care from you along the way. I will take care of this one!"
Jin Zhenzhu bowed slightly towards Lin Baici, rolled up his sleeves, He reached into the box and pulled out the smallest octopus.
She knew the current affairs very well and knew that she couldn't avoid it, so she took the initiative and brushed up Lin Baici's favorability to prevent her from being kicked away.
“Thank you for your hard work!”
Lin Baici felt that the problem should not be big.
The octopus caught by Jin Zhenzhu began to struggle, and the tentacles were attached to the back of her hand. She looked at it, picked up one of the tentacles, and stuffed it into her mouth.
Crunch!
Jin Zhenzhu bit down the tentacle with his white teeth, chewed it casually a few times, and swallowed it hard.
After eating one whole, she was worried that the octopus would stick to her esophagus.
Almost every team does this.
Lin Baici looked at Gu Qingqiu’s side and saw that the one who swallowed the octopus alive was a Korean girl.
“Thanks to you!”
Xia Hongyao patted Gu Qingqiu’s shoulder.
This woman was hired by Gu Qingqiu with money. Gao Ponytail didn't understand her intention at the time, but now she understands.
Making decisions before taking action is truly Zhuge Gu Qingqiu Liang.
In addition to this woman, there were three locals. Gu Qingqiu made an agreement with them that she would pay the registration fee and the bonus would be split in half.
It took five minutes for Kim Jin-soo to eat the first one.
“Come, have a drink of water!”
Lin Bai handed over a bottle of water.
"Thank you!"
Jin Zhenzhu took two sips and began to pick out the octopus.
“Choose this one, it’s smaller!”
Li Yintong gave an idea: “And he’s about to die, and if he doesn’t have enough energy, he will be weak if he struggles.”
Jin Zhenzhu After catching the octopus, he followed the same method as before, eating the tentacles first, and then stuffing the octopus body into his mouth.
The first time I saw a foreigner grilling and eating octopus alive on a video, I was really shocked!
(End of this chapter)