Chapter 319 Who are you with?
Chu Heng still had a calm smile on his face, and continued in that alluring voice: "Why is it so lame? Think about it for yourself, okay? It would have cost you Three hundred things can be solved, We’ll do it for one hundred yuan, you just made two hundred, right?”
“This is about saving, not making money!” Ni Yinghong tightened her pretty face and tried to calm herself down. Become serious and resolutely defend your intelligence.
Although now she feels that it is a profit...
"That doesn't mean anything? You just can't do it, right?" Chu Heng looked at the twisted expression on Ni Yinghong's face , knowing that he had won again, he smiled and took out a cigarette, lit it, and sprayed two mist dragons from his nose.
Just like he does every time he wins.
"That's okay." Ni Yinghong nodded slowly, but still asked him with some uncertainty: "Can you really buy back those old untouched furniture for a hundred yuan? ?”
“Is there anything you can’t do? "Chu Heng smiled proudly, his face full of heroism, and then quickly turned into a vulgar one. He leaned into the girl's ear and whispered: "Including in bed."
"Are you cheap? !" Ni Yinghong stretched out her hand and pinched his waist with a pale face.
These older people don’t care about the occasion!
"It's time to eat, it's time to eat!"
At this moment, the sister-in-law came out from the kitchen with two plates of red-oiled pig ears. She first put one plate on the table in the main room, wiped herself and carried it again. The other set went to the east room.
Chu Heng prepared a total of two tables of meals today.
There is a large table for more than ten people in the main room, which is for the men. There is an Eight Immortals table in the east room for the second aunt and other female relatives.
The dishes are all the same, two cold ones and six hot ones.
Cold dishes include cucumbers, pig ears with red oil, hot dishes include eggplant strips with Beijing sauce, stir-fried shredded potatoes, squirrel mandarin fish, braised pork, stir-fried diced chicken with sauce, and steamed pork buns.
Most people only have this dish during the Chinese New Year.
Seeing that the dishes were served, the young couple stopped worrying about money. They stood up quickly, one went to the east room to greet the women, and the other went to greet the men. .
Chu Heng came out of the room and shouted at the top of his lungs to his opponent's subordinate Ma and Shuanghuahongguan: "Du San, Liu Guangtian, hurry up and invite everyone to dinner."
"Okay!"
The two of them quickly took the order and left, recruiting all the people scattered inside and outside the courtyard.
Not long after, the big table in the main room was packed with people.
Chu Heng directly took out six bottles of Erguotou and placed them on the table. Then he took the wine bottles and poured wine one by one: "Brothers are all tired today. Drink more in a while to relax your bones. .”
Waiting for Guo Kai’s turn At that time, he saw this guy holding a bottle of Arctic Ocean and drinking. He rolled his eyelids and said, "Why don't you go to the women's table if you don't want to drink and join in the fun with us?"
"Go. Your grandma’s!”
Guo Kai spat at him harshly, picked up his chopsticks and put two boxes of noodle steamed buns into the bowl, then broke open the steamed buns and stuffed a few pieces of oily braised pork inside, and took a big bite: "I Must eat today You are so poor!”
“You are not afraid of choking to death.”
Chu Heng took out another bottle of soda from the soda box next to him, and then continued to give it to others. Pour the wine.
At this time, there were four dishes on the table. Silly Zhu’s cooking skills were unparalleled. All of them were delicious, delicious, and delicious without smelling them. Just looking at them would make you lose your teeth.
Everyone else is okay. Although they don’t eat these often, their family conditions are good and they can have a good meal occasionally.
Only the few brothers brought by Du San were either from very poor families or from black households. Not to mention eating meat, it was a luxury to have a full meal every time.
At this time, these guys were drooling as they looked at the dishes on the table, but none of them dared to move their chopsticks.
The boss is pouring wine one by one, how can they dare to eat first?
Isn’t this sincere and asking for a beating?
Du Sanye’s copper-tipped leather belt is first-class ruthless! In the midst of the torment, Mr. Chu finally filled everyone's glasses with wine, and immediately walked back to the main seat, holding the wine glass and signaling to everyone: "Everyone has worked hard today, and everything that comes here is out of love. I, Chu Heng, will remember it all." In my heart, I don’t want to say too many words of thanks. We have enough wine and food today. We all eat well and drink well. Let’s do it!”
“Done!”
Under his leadership, everyone stood up and raised their glasses, raised their heads and drained the strong wine in the glass.
After sitting down again, everyone picked up their chopsticks and reached for their favorite dishes.
After working all day, I am still hungry.
After everyone drank a few more sips of wine, seven dishes were soon served on the table, leaving only the last dish of pot-wrapped pork.
Si Zhu and my cousin are the only two people in the kitchen now.
The main ingredients and ingredients of the Guobao Pork are also ready, just waiting to be put in the pot and fried.
And Silly Zhu really did what he said. He stood aside and guided the whole process without stretching a hand or even adding a piece of firewood.
At this time, my cousin was adding firewood to burn oil. Her fair face was covered with black and white marks, like a little flower...a tiger.
After the cousin added a few more pieces of firewood, Shazhu, who had been paying attention to the oil temperature, stretched out his hand over the oil pan to feel it, and then reminded aloud: "Okay, okay, the temperature is almost there."
The cousin who was squatting by the stove quickly stood up and asked him: "Are you ready to cook?"
But Silly Zhu took out his own As if he was a master in a steel rolling mill, he held his arms with both hands, raised his chin, and said: "Don't ask me, why didn't I tell you just now?"
"Oh, drop a drop. When the batter goes in, it floats and you can put it in the pan." The eldest cousin didn't care about his attitude and carefully dropped a drop of batter into the pan with her fingertips.
At first, the batter sank to the bottom, but after a few breaths, it slowly floated up.
It can be seen that Shazhu's control of oil temperature is quite precise.
Seeing this, the cousin showed an excited smile on his face and asked him again: "You are floating, can you get into the pot?"
Silly Zhu also got a little excited at this time and automatically He entered the state of leading a disciple, rolled his eyelids, it was not good He said angrily: "Isn't this nonsense? Didn't I tell you to put it in the pot when it floats? Hurry up, you won't have to rush if you wait a little longer!"
The corner of the cousin's mouth twitched, Silently, he took his chopsticks and put the pieces of meat wrapped in batter into the oil pan one by one.
Don’t listen, don’t listen, the bastard chants sutras...
After the cousin put a few pieces of meat into it, Silly Zhu's eyes suddenly widened and he shouted: "Hey, hey, hey, look at you, it's all stuck together. Are these your hands or your feet?"
< br>The eldest cousin’s face gradually began to turn dark, she took a deep breath, used chopsticks to separate the pieces that were stuck together, and then put other pieces of meat into the pot.
Not long after, half a basin of meat slices was all put into the pot.
And the room fell into silence.
After a while, the meat slices in the pot began to turn yellow and it was time to take them out, but the eldest cousin had no intention of moving. She was thinking about whether to do it later. Unload the grinding mill and kill the donkey, and beat the fool like this bastard with a few big-eared scrapes.
Seeing this, Silly Zhu hurriedly urged: "You've already changed color and you haven't fished it out yet. What are you thinking about? You forgot as soon as I told you? Do you have a human brain or a dog brain?"
"Fuck?" ! "Who are you with?"
My eldest cousin couldn't bear it anymore after being scolded for so long. He threw away his chopsticks and left the kitchen with a curse.
“Fuck you, why don’t I stop learning!”
(End of this chapter)