Chapter 116 Mahjong
That night, under the joint supervision and guidance of the two old men, Jiang Feng almost lifted the pot in the kitchen.
It was still frying the sugar and boiling the tender juice. Previously, Jiang Weiming would be stern when Jiang Feng fried the sugar and boiled the tender juice. Unless there was an obvious mistake, Jiang Weiming would be amiable the rest of the time.
But today is different from the past. Who is called Jiang Fengzuo? Signing up is a moment of pleasure. Now Jiang Feng will get Jiang Weiguo's justice from heaven and Jiang Weiming's as long as the sugar color and tender juice are not the best for the two old men. There is a needle hidden in the cotton.
In most cases the conversation goes like this:
"Look what you are making. Is this how you make fried sugar? Haven't I taught you? How many days have you been practicing before, and now you can still make sugar of this color?" Will it look good when grilled? Are you making it for people or for pigs? Even pigs won’t eat it!”
"Okay, little brother, don't be angry. Even if Xiaofeng is not very talented, as the saying goes, hard work can make up for weakness. Don't be anxious if you get through it again."
"Diligence can make up for laziness. Others are stupid and know how to fly first. He is a stupid bird who knows how to be lazy. He has only rested for a few days and he can't even bake sugar. At this level, you still want to sign up to represent Tai Feng House. Who gives you the face? Who gave you the courage? You are so cowardly. You will be embarrassed in front of the whole country!”
"Xiao Feng is really a little impulsive about this matter. Xiao Feng, don't stop moving. Come on. Anyway, we two old men don't sleep much now. We have time to accompany you. Let's try to fry something suitable for braised elbows and roasted sea cucumbers with green onions tonight. The color of the roasted elbow should be darker, and the color of the sea cucumber roasted with green onion should be lighter. Don't rush and take your time.
……
Jiang Feng: ┭┮﹏┭┮
Let me die.
That night, Jiang Feng stayed in the kitchen until late at night. At nearly half past twelve, he fried the candy-colored candy suitable for picking off elbows that satisfied both old men and put him back to sleep.
On the fourth day of the Lunar New Year, the eldest aunt and the fifth aunt will pack up their husbands and children to go home to celebrate the New Year. On the fifth day of the Lunar New Year, the fourth aunt and the second aunt will go to Jiang Feng and the second aunt's house. Except for Jiang Feng, who will go and return on the same day, everyone else will stay there. a few days.
Grandma Jiang has no daughter, and her sons all go to their mother-in-law's house. She is also happy and relaxed, and indulges in playing mahjong every day. It is only during the Chinese New Year that there are many people in the countryside, and Grandma Jiang's poker friends who go to the city to take care of their grandchildren will come back. Just after lunch time every day, the Jiang family will think of the crackling sound of mahjong.
Because there was a precedent of Jiang Feng frying potatoes for nearly ten days in a row until he was in a daze, the two masters learned from their experience and lessons, and combined work and rest to avoid overwork and a decrease in efficiency.
The specific operation is to allocate two hours each afternoon and evening for Jiang Feng to serve Grandma Jiang who is playing cards.
It is indeed very effective. Even if Jiang Feng practices cooking for more than eight hours a day, he does not have any side effects and the effect is very good.
In a blink of an eye, it was the night of the fifth day of the Lunar New Year. Grandma Jiang was a person with a very regular schedule. Even though she wanted to fight hard at the mahjong table until the early morning, her body and brain still rationally told her to get off the table on time at ten o'clock.
Jiang Feng practices cooking from 7 to 8 pm every night, and serves Grandma Jiang from 8 to 10 pm. After 10 pm, he practices cooking for an hour and then goes to bed. His life is more regular than when he was in his third year of high school.
In just two days, all of Grandma Jiang's poker friends knew Jiang Feng.
"Xiao Feng, go and see if there is any ginger juice in the kitchen. If there is, make me a ginger juice with milk." Grandma Jiang hit a red hit.
"Okay." Jiang Feng went to the kitchen.
Playing mahjong would be too boring if it was just about playing mahjong, especially in a mahjong game like Grandma Jiang's where no money is played at all. The elderly react slowly and sometimes have to hesitate for two minutes to play a card. At this time, if there is no dessert and a cup of hot tea at the table, the game will be soulless.
Grandma Jiang gathers her good sisters to play mahjong at home. What is the picture? It’s about face! The good sisters have not seen each other for a year, so naturally they want to find a reason to get together, chat while doing something, and show off how their life has been this year, how their children and grandchildren are doing, and whether they are filial.
Now their children are middle-aged, and their careers have not changed much. There is nothing to show off. If everyone wants to show off, it is natural to show off their grandchildren.
"Lanhua, your Xiaofeng is great, he is very filial!" Grandma Jiang's superior, Grandma Xu, praised, "My grandson knows how to play games every day. He doesn't eat chicken at home, but insists on eating it on his mobile phone. He keeps talking about going to various canyons and continents every day. I would be satisfied if he could be half as good as your Xiaofeng.”
Grandma Jiang was so happy that she smiled and shouted inside: "Xiao Feng, if you have any, I'll make one for you, Grandma Xu."
Drinks are available for everyone, but not desserts.
"What are you making for me? Something like ginger juice or milk. It sounds troublesome." Grandma Xu declined.
"No trouble, no trouble, it won't take much time to make two copies at the same time." Grandma Jiang said with a smile.
As we all know, Grandma Jiang is a person who lives a very regular life. She can even control herself to end the card game at ten o'clock every night. She has naturally arranged the desserts and drinks every day.
Yesterday it was oolong tea and cupcakes. The cake was baked by Jiang Feng. It looked good but tasted so-so. But was the taste what Grandma Jiang wanted? What she wants is an exaggerated appearance. If she really pursues taste, she can't command her sons. Almost everyone in the Jiang family can make small desserts, but the one who makes them the most beautiful is Jiang Feng.
Today is cranberry flower tea, poplar twig nectar and ginger juice. Grandma Jiang actually doesn’t like the taste of poplar nectar, but who calls this dessert famous, beautiful and with a nice name? Just put it on the side and it’s OK. Eating is not important.
The old man Ginger Juice is already ready. In previous years, the old man made all these things. This year, Jiang Feng was so desperate that he was so good at making desserts. He was so beautiful at making desserts that he won Grandma Jiang’s heart. It is estimated that he will do this every year in the future. All important responsibilities will be entrusted to him.
Milk is sweet in taste and cold in nature, and has the function of replenishing deficiency and weakness, while ginger is pungent and slightly warm in nature, and has the function of dispersing cold and warming the stomach, removing phlegm and lowering qi. Eating this in winter can warm you up, and the preparation method is also very simple. The only difficult part is to control the degree of milk intake, otherwise many people will not be able to drink it if the ginger flavor is too strong.
Ten minutes later, Jiang Feng came out with two bowls of ginger milk.
Grandma Jiang skillfully placed her bowl in a most conspicuous place where the three of them could see it. Grandma Xu took the bowl and took a sip first and said with a smile: "Xiao Feng's craftsmanship is really good. This is the best thing to have in winter." Warm yourself up and make another bowl for Grandma Xu tomorrow.”
Grandma Jiang immediately became unhappy. She felt indignant like "Why do you order my grandson?" She didn't show it on her face, but in her heart she had decided not to call her when playing cards in the future. She said with a smile: "Not tomorrow, Xiaofeng has to go and play with her tomorrow." New Year greetings from his grandparents.”
"Hey, a piece of cake, wait, wait, let's see, I'm crazy! A dragon." Grandma Jiang pushed the card excitedly.
Jiang Feng:...
The fight between old plastic sisters is something you can't afford to offend.
*Thank you Gou for painting the cover for me, it’s really beautiful! ! 【Super loud pussy】
Stir-fried chicken, stir-fried chicken, stir-fried chicken looks great! ! ! [Bang bang bang bang on the table] Thank you P for the 3,000 starting coins for the paranoid reward! Thank you San San San for your reward of 2000 starting coins! Thank you for the Dragon Dragon Dragon Dragon Dragon Dragon Dragon Dragon Dragon Dragon Dragon Dragon, Supo, rowing without rewarding, Xiaowen Soso, 1,000 starting coins in the Zero House! Thank you to Bottle Kong, Xiaobai, Xi Sahara, Book Friends 180117090838318, Recycler, and Xiaoxiao Muqing for the 500 starting coins! And many book friends rewarded me with 100 starting coins!
(End of chapter)