Chapter 273 Gorgon Juice
"Come on, come on, let's eat peaches, whether they are hard peaches or soft peaches. You won't get any juice from them." Ji Yue started to show everyone the unboxing of the peaches.
Ji Yue took out the key and swiped it on the box. The movements were done in one go. At first glance, it looked like a veteran with rich experience in unpacking express delivery.
"I'll peel the peaches for you." Ji Xue took the peaches and went to the kitchen to peel them.
This is what Sun Jikai saw when he arrived. Each of the four people had a peach in their hands, and they were happily chewing on it. It was crunchy, crunchy, and tasted good.
"Aren't you making gravy?" Sun Jikai looked confused.
He left his ex-girlfriend Lisa, who was about to get back together with him, and came here to discuss how to make gravy. As a result, the whole group of people were sitting on the sofa eating peaches.
"Sun Jikai, do you want to eat the peaches my mother sent me?" Ji Yue asked.
"Eat."
Ji Yue picked a ripe peach from the box and threw it to Sun Jikai: "Peel it yourself. The fruit knife is in the kitchen."
"The pigeon soup isn't ready yet, let's eat the peaches first," Jiang Feng said, taking a big bite of the peach in his hand.
The peaches Ji Yue's mother bought on the street were quite delicious.
Sun Jikai peeled the peaches and joined the peach-eating army.
"Do you grow peaches at home?" Sun Jikai asked.
"My mother bought this on the street." Ji Yue said.
Sun Jikai:? ? ?
Sun Jikai suddenly thought that his mother had never contacted him since his grandfather froze all his cards and kicked him out of the house and did not allow others to help him. His father would also send him some clothes and shoes on the sidelines, and then put some money in the clothes to support him.
Even his cousin, who had no friendship with him and even had some trouble with him, stuffed money into the rice dumplings he sent him during the Dragon Boat Festival.
Only his own mother truly implemented Sun Guanyun's words. Not only was he not given any financial aid, but Sun Jikai and his own father were not allowed to receive financial aid. Sun Jikai and his biological father always sent clothes secretly.
Ji Yue's mother traveled thousands of miles to send peaches from her hometown to Ji Yue, but his mother was unwilling to send even a message.
Sun Jikai’s holiday greetings to his mother on WeChat during the Dragon Boat Festival have not yet received a reply.
Sun Jikai sighed, even though he had long been used to his mother's cold attitude towards him, he was still a little sad.
Jiang Feng & Wu Minqi & Ji Yue & Ji Xue:? ? ?
"Is he falling in love?" Ji Yue asked in a low voice.
"Maybe, maybe his ex-girlfriend likes to eat peaches." Jiang Feng guessed in a low voice.
"His ex-girlfriend Lisa is British and shouldn't eat peaches." Wu Minqi said.
Sun Jikai: "...I can hear it."
By the time Sun Jikai finished the peaches in his hand, the pigeon soup in the kitchen was almost ready.
Five people were crowded in the kitchen, with 10 eyes staring directly at the pigeon soup and chicken fat on the kitchen counter. Even Ji Yue, who didn't understand anything, pretended to stare straight at him.
"Are you sure adding chicken fat will work?" Sun Jikai was skeptical.
"I'm not sure, so why don't we give it a try?" Jiang Feng said and took action.
Spread the starch and thicken the gravy with the pigeon soup.
"When do you pour the chicken fat?" Sun Jikai asked, looking at the tiny flames on the stove.
"I don't know." Jiang Feng was very honest, "It's just because I'm not sure about anything that I asked you to come over and give it a try."
Sun Jikai:......
He felt like he was on a pirate ship.
"It's bubbling, let's shower." Wu Minqi said.
Jiang Feng heated up the chicken fat, melted it, and poured it on.
Turn up the heat slightly and slowly stir the gravy in the pot until it seems thick enough, then turn off the heat.
Here is the moment to witness the miracle.
Jiang Feng picked up the spoon and scooped up a spoonful of gravy.
Fall down slowly.
The juice in my hand slowly flows down.
Although it doesn't fall down like water, it is indeed flowing.
It's much better than the gravy they made before that dripped down like big drops of water.
The three of them suddenly became excited.
"It works, it really works!" Jiang Feng was so excited that he almost cried.
How many days and nights, how many times of failure, how many times of being dejected, led to today's small success using Cao Guixiang's method.
Although the method is not his and the idea is not his, it is good if it works!
"It seems to be really useful." Sun Jikai stared at the chicken fat on the cooking table and lost in thought, "How did you come up with the idea of drizzling chicken fat?"
"What suddenly came to mind is what just came to mind." Jiang Feng said.
After saying that, he dipped his chopsticks into some gravy to taste.
"How does it taste?" Sun Jikai was a little nervous. If adding chicken fat ruined the overall taste, the breakthrough just now would be in vain.
"It's okay. I don't think there's anything out of the ordinary. Come and try it." Jiang Feng gave way. In terms of taste sensitivity, he was not as good as Wu Minqi and Sun Jikai.
Wu Minqi and Sun Jikai each picked up a chopstick to taste the gravy.
"I think it's okay." Wu Minqi said.
"No problem, it can be used." Sun Jikai has eaten the eight-treasure chestnut pigeon made by Sun Guanyun the most often, and he has the most say.
"Then we will try this method tomorrow." Jiang Feng made the final decision.
Ji Yue and the three of them were about to break up, and asked, "Is it over?"
"It's done." Jiang Feng was ready to wash the pots and clean the kitchen counter.
"That's it. What to do with the pigeon? You can take it back and stew it. The gastrodia elata is in the refrigerator. I'll bring it to you later." Ji Yue said and was about to open the refrigerator door to get the gastrodia elata.
She didn't dare to keep such processed ingredients at home. Otherwise, she came out of the room while painting in the middle of the night, happened to pass by the kitchen, happened to see the pigeons, happened to put the pigeons into the pot, added water, Gastrodia elata and seasonings, just in time to stew a pot of Gastrodia pigeon soup, and just happened to put this pot of soup If she ate it, wouldn’t all her weight loss these days have been in vain?
"I heard Aunt Wang say at noon today that she wanted to eat stewed pigeon. Let's take it home and stew it for Aunt Wang in the evening. I will send it to her," Wu Minqi said.
"Yes, yes, send it to Aunt Wang. Aunt Wang has lost weight recently and needs to eat more tonic." Ji Yue said.
Comrade Wang Xiulian has indeed lost a lot of weight recently, which makes her aunt extremely envious.
Babao Lixiangge's gravy has made breakthrough progress for the first time, and everyone is very excited.
Everyone carried a bag of peaches back to their respective homes. Jiang Feng also carried a few more bags. After all, the Jiang family lived in this building.
Sun Jikai returned home, put down the peaches, and sat on the sofa to think about it. He felt that this breakthrough in Babao Lixiangge's gravy might be an opportunity for him to return to Jubao Tower.
After thinking and weighing for a while, Sun Jikai sent a WeChat message to his father.
Sun Jikai: Dad, are you here? Can you answer the phone?
Sun Jikai’s father, Sun Changping, replied instantly: It’s convenient.
Sun Jikai made a phone call.
"Hey, what's going on, son? Are you out of money? Your mother has gone to your uncle's house these two days. I can find an opportunity to send you some summer clothes." Sun Changping said.
Sun Jikai:......
"Dad, I have enough money and I have found a job. Is grandpa at home?"
"Here?"
"How are you feeling lately?"
"Not so good."
Sun Jikai thought for a moment and then said: "Please find a chance to tell grandpa that I recently studied Babao Lixiangge's gravy with Jiang Feng and Wu Minqi, and we found a better method. I would like to ask When he has a chance, he comes to Taifeng Tower in Peiping to try it.”
"Babaoli Xiangge's gravy?" Sun Changping didn't know much about cooking.
"Yes, just tell grandpa that." Sun Jikai said.
"Okay, I'll talk to your grandpa sometime in the next few days." Sun Changping said, "Also, Jikai, don't blame him if your mother doesn't contact you. Recently, your second uncle has been making little moves, and your grandpa You left it alone because your mother was afraid that your grandfather would be angry if she contacted you.”
"I know, you should go to bed early." Sun Jikai said and hung up the phone.
He always knew that his mother didn't love him.
His cousin Sun Zhengqing was frail and sick, and had no talent or talent. His second aunt and uncle loved his cousin very much.
He has been healthy and intelligent since he was a child, but his mother doesn't love him at all.
Now he knows that not all mothers love their children. His mother loved too many things, his uncle, his cousin, money, status, and fame. His mother simply had no time to love him, and no energy to love her.
He used to love his mother, but his mother didn't love him back. Just like his father loves his mother very much, but her mother doesn't love his father.
Sun Jikai had long been used to it.
It's just that there is always a little bit of expectation.
On the other side, after Jiang Feng distributed the peaches to each family, he still used the excuse of urinary escape to sneak into the toilet. He clicked on the properties panel to see how to make the big black ginseng juice for tomorrow's practice.
Find Cao Guixiang, the display behind it has changed to (2/9), click on it.
【Two-color Prawn Grade A】
Producer: Cao Guixiang
Dishes details: This is a famous Tan family dish that is excellent in every aspect. The cook used his excellent cooking skills to complete this dish impeccably. It can be called a high-end famous dish with complete color, fragrance and flavor. vegetable. Not only because of its taste, but also because of Cao Guixiang's love for his family, which became Xue Shaoheng's first memory of food, making it unforgettable. He will think of his favorite relatives within 10 minutes after eating it.
Number of productions per day (0/5)
Jiang Feng:? ? ?
Two-color prawns? ? ? Where's my grilled black ginseng? .
PS:
The first group of the general group is full, the group number of the second group is: 1001738429
(End of chapter)