Chapter 318 Master Level
Jiang Shoucheng looked expectantly at the two large basins in Jiang Feng's hands.
Momentarily stunned.
All you can see is broccoli.
Even though one pot of broccoli looks like it's been coated in flour and fried, that doesn't change the fact that it's broccoli.
"What is this? Why is it so fragrant?" Lao Sun looked over curiously, "Fried broccoli? It's so fragrant!"
"Yes, it's fried broccoli. Wrap the broccoli in flour and egg liquid, fry it twice in olive oil, and it will look like this." Jiang Feng said.
Lao Sun could only click his tongue, sighing in his heart that Jiang Feng was worthy of being a chef in a big hotel, and he was so particular about making broccoli.
Jiang Shoucheng handed Jiang Feng a pair of chopsticks: "You eat too, little brother!"
He tried to get Jiang Feng to eat two more bites of broccoli so that he could eat two less bites, so that he could have some stomach left to order takeout later.
Jiang Feng took the chopsticks and smiled slightly: "Second brother, you eat first, I made it specially for you."
Jiang Feng is pretty good at his cooking skills. When he cooks a new dish for the first time, he will most likely fail.
It doesn’t matter if it smells good or looks good. Didn’t the Texas braised chicken he made before smell good and look good? The taste in the mouth is still unforgettable to Jiang Feng.
The little white mouse Jiang Shoucheng stretched out his chopsticks.
Jiang Shoucheng hesitated between the two portions of broccoli, then resolutely stretched his chopsticks towards the crispy broccoli.
The entrance is crispy.
Because Jiang Feng wrapped it in two layers of egg liquid and fried it twice, the outer layer was crispy and the inner layer was fragrant. Jiang Shoucheng could wrap it up in one bite and still have it in his mouth, making a moving sound of "click" without even one click.
"Hey, it's so delicious." Jiang Shoucheng opened his mouth, filled with the strange aroma of eggs and olive oil.
"I'll try it too." Lao Sun couldn't wait to eat it. He stretched out his chopsticks and picked up a piece of crispy broccoli.
"Oh my God, this is so delicious. Is this fried broccoli?" The expression on Lao Sun's face now is like that of Grandma Liu who entered the Grand View Garden, as if she has never eaten eight-treasure chestnut pigeon before. Shredded yam, braised chicken, beer duck and a series of other dishes made by Jiang Feng.
"Is it so delicious?" Old Xu became interested, quietly moved to Jiang Shoucheng's side, and took a quick and precise chopstick to the crispy broccoli in the basin.
Lao Xu was also immersed in the crispy and tender broccoli.
"Old Zhou, do you want to come and have a try?" Jiang Shoucheng invited warmly.
Lao Zhou also came over with chopsticks and picked up a small piece very cautiously.
After one bite, Lao Zhou became more determined to save money to take his girlfriend and parents to Tai Feng House for dinner.
"Click."
"Click, click."
Everyone was silent for a while, and there was a clicking sound when they opened their mouths.
Jiang Feng felt a little strange when he saw their reaction was so strong and exaggerated. He didn't see them like this the last time he ate yam. You must know that yam is Jiang Feng's specialty and famous.
Could it be that he has a great talent for making crispy broccoli?
Jiang Feng stretched out his chopsticks.
Aiming at the broccoli in the pot, I picked out a piece and wrapped it evenly in egg wash, and fried it at the right temperature.
Entrance.
"Click."
Jiang Feng was intoxicated.
For the first time, he felt from the bottom of his heart that his cooking skills were so superb.
If the pot of crispy broccoli in front of him was not made by himself and brought over by himself, he would have suspected that someone else had arranged it along the way.
How could the crispy broccoli he made be so delicious!
Delicious beyond words!
It’s as delicious as shredded yam!
It's just that he has made too much carrot yam, and he doesn't have much experience after eating too much. It is also the first time he has tasted broccoli made like this, so he thinks it is particularly delicious.
Jiang Shoucheng was eating crispy broccoli and suddenly thought of what Jiang Zaide said to him a few days ago.
"My younger brother is the most talented in cooking among us. From now on, Tai Feng House will have to rely on me to support him, and our Jiang family's cooking skills will also have to rely on me. So we brothers have to make good money and live with my younger brother. If you buy a house in the same community, it is best to be a neighbor or go upstairs and downstairs, so that you can take care of them when you eat. ”
Make good money!
Jiang Shoucheng's heart was filled with fighting spirit.
He must make good money, strive to pay off his mortgage before the age of 45, be judged for excellence and advanced, and reach the peak of his life!
Jiang Shoucheng turned his enthusiasm for work into his appetite for broccoli, gorging on broccoli and showing off his braised pork style.
"Second brother, you can try this pot over here. It's broccoli mixed with butter." Jiang Feng recommended.
Jiang Shoucheng's mouth was stuffed with crispy broccoli. He couldn't say anything and could only nod his head, and stretched his chopsticks towards the butter-mixed broccoli.
Fat symbolizes the most primitive human desire for meat.
Butter bibimbap once appeared in a famous Japanese drama. Put a small piece of butter on the hot rice, melt it with the heat of the rice, and add a little soy sauce, which is enough to make an adult forget his worries.
The broccoli mixed with butter made by Jiang Feng is more attractive than the butter mixed rice.
Broccoli boiled in water until ripe looks green and green, and then stir-fried with butter does not change its texture and color. The crisp and tender texture is more refreshing than diced radish or young lotus root.
The aroma of butter and the crispness of broccoli are a wonderful combination, plus a little salt and pepper for seasoning. It is light and not vegetarian, and it can definitely be called a delicacy.
Jiang Shoucheng was already intoxicated in the sea of broccoli.
He had never thought that broccoli could be so delicious, but two different styles of broccoli were equally delicious.
How could there be such delicious broccoli in this world!
You shouldn’t say how broccoli can be so delicious!
As he ate, Jiang Shoucheng couldn't help but feel a little regretful. His little brother can make the bland broccoli so delicious. What would it taste like if his little brother cooked meat today?
"Brother, I think your cooking skills have improved again." Jiang Shoucheng began to pat the rainbow fart.
"You're almost as good as my third uncle!" He was sincere and convincing.
Jiang Feng himself felt that his cooking skills had improved again.
"What should we eat?" Director Zhong and Dr. Lu, who had just returned from a meeting, saw everyone gathered together, and there was a delicious smell in the air.
"Broccoli, Teacher Zhong, Doctor Lu, this broccoli made by my little brother is delicious!" Jiang Shoucheng said.
Lao Zhou, Lao Sun and Lao Xu, who were originally gathering around two large pots of broccoli, stepped aside to make way for Director Zhong and Dr. Lu.
"Broccoli is good. It has high vitamin C content and high mineral content. It contains thioglucoside and ascorbic acid. It is also a high-fiber vegetable that can lower blood sugar. You guys stay up late every day and have three unstable meals, and you are not willing to go to the cafeteria. When eating, try to order takeaways that are heavy in oil and sugar, and eating more broccoli is good for your health," Director Zhong said with a smile.
Until he saw the two pots of broccoli in front of him.
Fried broccoli doesn't look healthy at all.
"You guys." Director Zhong shook his head helplessly.
As a direct disciple of Director Zhong, Lao Xu diligently handed chopsticks to the teacher, not forgetting to give Dr. Lu a pair as well. They were disposable chopsticks left behind when ordering takeout.
Dr. Lu picked up a chopstick.
I couldn't speak for a long time after entering.
"Teacher Zhong, although this fried broccoli is not healthy, it is delicious." Dr. Lu said with a smile.
Director Zhong was speechless and choked.
Director Zhong couldn't help but shake his head. Alas, he is old and can't eat these fried things. His body can't stand it if he eats too much.
But broccoli is a healthy food, so it’s okay to eat two more pieces.
Director Zhong stretched his chopsticks towards the crispy broccoli.
"Ding, get 573 experience points."
"Ding, get 666 experience points."
"Ding, get 605 experience points."
"Ding,..."
Jiang Feng listened to the mission prompts that kept ringing in his mind, and felt that the group of angels in white in front of him were getting cuter and cuter. I have eaten everything he cooked more than once, and he is still so generous in giving me experience, even more generous than the first time.
Wait, how could it be more generous than the first time?
Jiang Feng seemed to realize something.
"Second brother, where is the toilet?" Jiang Feng asked.
"Go ahead and turn right. Go to the end and then turn left." Jiang Shoucheng mumbled while chewing broccoli in his mouth and gesturing to Jiang Feng with his hand.
Jiang Feng slipped into the toilet again and clicked on the properties panel.
Name: Jiang Feng
Level:22(180921/22w)
Knife Skills (Master Level): Your knife skills have reached the level of a top chef. (Proficiency: 379999/100w)
Heat (Master Level): Your heat has reached the level of a top chef. (Proficiency: 7/100w)
Seasoning (Master Level): Your seasoning has reached the level of a top chef. (Proficiency: 354/100w)
……
Sure enough, the reason why his butter-fried broccoli and crispy broccoli are extra delicious is not because he has an excellent talent for broccoli, but because his heat and seasoning have been upgraded to a master level. .
Master-class heat and seasoning, truly terrifying. (End of chapter)