Chapter 1084 Equipment Upgrade
Zhou Ziwen received the honorary certificate and bonus with emotion in his heart.
He is well aware of the weight of this honor, and also understands that the responsibility he shoulders is even greater.
He said firmly: "Thank you for the trust and support of the leaders of the commune. I will definitely live up to everyone's expectations. I will continue to work hard, continue to explore and innovate, and contribute all my strength to the agricultural development of the commune!"
With the support and encouragement of the commune, Zhou Ziwen led the villagers to become more actively involved in the development of the Fuli mushroom industry.
They used the support funds provided by the commune to quickly expand the scale of Fuligu mushroom cultivation.
With the support and financial support from the commune, Zhou Ziwen began to comprehensively upgrade the temperature and humidity control equipment of the mushroom planting base.
With his full-level skills in mechanical maintenance and electrical maintenance, he conducted a detailed assessment of the existing temperature and humidity control equipment in the planting base.
And accurately identified many shortcomings, such as insufficient temperature control, limited humidity adjustment range, and poor equipment operation stability.
In response to these problems, Zhou Ziwen carefully formulated a comprehensive and detailed upgrade plan.
He used his superb mechanical manufacturing technology to personally select the most suitable raw materials, and carefully created a batch of high-precision temperature sensors, humidity sensors and intelligent controllers from scratch.
These self-made equipment components far surpass the original equipment in performance and can more accurately sense temperature and humidity changes in the planting base.
During the installation process, Zhou Ziwen did everything himself. He personally climbed up the tall equipment supports and carefully measured and determined the installation position of each equipment to ensure that it was in the best working condition.
He repeatedly adjusted the angle and height of the sensor in an effort to accurately obtain environmental data.
He strictly controls the tightening of every screw and the connection of every line, and does not miss any detail that may affect the operation of the equipment.
After the equipment installation was completed, Zhou Ziwen immediately devoted himself to system debugging.
He carefully set a series of complex system parameters based on the specific needs of temperature and humidity at different stages of mushroom growth.
During the mycelial growth stage, he accurately controlled the temperature between 22-24 degrees Celsius and maintained the humidity at 60%-65%, creating the most suitable environment for the healthy growth of mycelium.
At the mushrooming stage, he cleverly adjusted the temperature to 16-18 degrees Celsius and raised the humidity to 85%-90%, allowing the mushrooms to grow quickly and healthily.
In order to ensure nothing goes wrong, Zhou Ziwen also specially set up a manual control backup plan.
He knows that sudden failures will inevitably occur during equipment operation, and this backup plan is like a solid backing that can play an important role at critical moments.
He patiently explained the operating methods and key points of manual control to the members of the mushroom team in detail.
Guide them step by step in practical operation exercises to ensure that every team member is proficient in it so that they can quickly switch to manual mode in an emergency.
Ensure that the temperature and humidity are always within the optimal range, providing stable and suitable environmental conditions for the growth of Fuli mushrooms.
After a period of careful debugging and close observation, the upgraded temperature and humidity control equipment showed excellent performance.
The team members had never seen such high-tech equipment before. They were all amazed and admired Zhou Ziwen's technology and wisdom.
Young team member Xiao Li said excitedly: "Team leader, this equipment is simply amazing!"
"In the past, we could only adjust the temperature and humidity based on experience. Now with these advanced equipment, we have more confidence in growing mushrooms!" Other team members also nodded, their eyes full of expectations for the future.
With the stable operation of the equipment, the growth trend of Fuligu mushroom is becoming more and more gratifying.
However, Zhou Ziwen is not satisfied with this. He knows that agricultural production faces many challenges, and pest control is a key part of it.
During daily inspections, he found that although temperature and humidity were precisely controlled, some mushrooms were still threatened by pests and diseases.
Therefore, he decided to shift the focus of his work to the implementation of green pest control measures.
Zhou Ziwen gathered villagers and held a special lecture on green prevention and control of pests and diseases.
He stood on the podium and explained the importance of pest control to the villagers in simple and profound terms, emphasizing the concept of "prevention first, comprehensive prevention and control".
He explained in plain language: "Think about it, if we always wait until the pests and diseases are severe before we control them, it will not only cost more energy and cost, but may also affect the yield and quality of mushrooms."
"So, we must start from the source and do a good job in prevention."
The villagers listened with great interest and asked questions from time to time, and Zhou Ziwen patiently answered them one by one.
At the lecture, Zhou Ziwen introduced in detail the method of combining physical control and biological control.
Check out the 16-9 book bar and see the correct version!
He said: “We can install insect-proof nets around the planting base, just like putting on a layer of protective clothing for the mushroom house, so that it is difficult for pests to fly in. At the same time, we can set up insect traps to use the phototaxis of pests to kill them. ”
He also recommended some beneficial insects to the villagers, such as predatory mites, seven-spotted ladybugs, etc. "These little guys are our good helpers. They will prey on pests and help us maintain the ecological balance of the planting base."
In order to let the villagers better understand, he also showed some pictures and actual cases, so that everyone can intuitively see the effects of these prevention and control methods.
Under the leadership of Zhou Ziwen, the villagers took active action.
They worked together to install fine insect-proof netting around the planting base to ensure that no pests could easily enter.
At the same time, multiple insect trap lamps are carefully set up. When night falls, the insect trap lamps emit soft light, attracting pests to fly in and fall into the traps prepared in advance.
Before long, the number of pests in the planting base was significantly reduced, and the mushroom growing environment was effectively protected.
In response to possible diseases, Zhou Ziwen formulated a strict inspection system.
He asked the team members to conduct detailed inspections of the mushroom beds regularly every day and carefully observe the growth status of the mushrooms. Once infected mushrooms are found, they should be removed immediately to prevent the spread of the disease.
Once, a team member discovered abnormal spots on several mushrooms during an inspection, and he immediately reported it to Zhou Ziwen.
Zhou Ziwen quickly rushed to the scene and after careful inspection, he determined that this was a common disease.
He decisively directed his team members to clean up the infected mushrooms and the surrounding soil, and disinfect the entire area.
Under his strict management, the disease was controlled in a timely manner and did not have a serious impact on the overall yield of Fuli mushrooms.
(End of chapter)