Chapter 156 Defend the cabbage! (Please subscribe and vote monthly)
"Brother Guang, what's wrong?"
A man with a sparse hair next to him and thin cheeks asked curiously.
Li Qiguang came to his senses and shook his head: "It's okay, let's go in first."
There are nearly ten people in their group, including secretaries and assistants, and they are quite powerful.
This store was opened by a friend in the business world. He used to mainly make furniture in Fengcheng. Now that his father is old and wants to return to his hometown for retirement, he considered that he would have to travel frequently in the future, so he transferred part of the industry back here. .
Mingyuan is one of them.
Jiangbei is so big, and a little net worth knows. Even if I don't know, I have been familiar with a few meals together.
The number of friends gradually increased in this way.
When you come here to eat, business communication is more than the food itself. The private room is quiet, the decoration is elegant, and the boss itself is also a person who likes to play collection. Please ask someone to help me have a few meals. Everyone is willing to come here.
After entering the door, Li Qiguang glanced at the left subconsciously, and he stunned again.
Then he looked to the other side as if nothing had happened.
He seemed to see his good girl.
The problem is, the person sitting with his good girl is not Zhou Manlin, but a man.
If he read it right.
Male! !
You can't blame him to see so accurately. It is really familiar with his daughter. He can easily distinguish it with a back, and the A3 stopped at the door, the conclusion is obvious.
Li Qiguang was thoughtful, and his expression beckoned with his expression: "Ahui!"
"Boss!"
Secretary Chen Hui quickly came over.
Li Qiguang covered his mouth half -covered, and after Chen Hui came over, he whispered, "Go to the corridor to help me see, is Beixing eating here with friends. Be careful not to see you, be sure or not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not, just not. Other unique management "
Chen Hui was shocked and a little confused, but he nodded quickly without asking any more questions.
After leaving the team, Chen Hui did not walk rashly in the direction Li Qiguang said. Instead, he took out a mask from his pocket and put it on. Observe the surrounding environment again and walk to the other side of the lake.
……
“The serving speed is okay.”
Li Beixing smiled.
First of all, the litchi wood roast goose, which was originally burned with bright crispy roasted goose. After cutting the pieces, the roasted goose juice with rolled soup was even more fragrant.
They only ordered one example. One is a quarter of them. The case given by the back kitchen is the lower part of the lower part.
People often say that it is best to eat the left leg when eating roast goose, because the goose is used to standing on one leg when resting or sleeping, and the left leg is often used as a supporting leg. Therefore, the muscles of the left leg are relatively more developed, and the meat is firm and tasty. Toughness and better taste.
However, if you eat outside, people may not give the parts you choose, what you eat.
Chen Jingle likes to eat Shangzhuang, but he doesn't like goose heads and can't chew them.
Xiazhuang is actually okay, but it has a lot of fat.
He nodded: "It looks good, just don't know what is different from the local area of Jiangbei.
Jiangbei also has lychee wood for roasting goose. After all, there are many lychees grown locally, so there is no shortage of lychee firewood.
The roasted waxes burned out of litchi wood all have a faint fruity aroma. This is why litchi wood roast wax is sold than ordinary roasted waxy.
The cost is there.
"Come on, try it! You are the chef, you are more professional than me, so you have to review it carefully!"
Li Beixing smiled and grabbed Chen Jingle to a roast goose leg.
This action was quite bold. She was hard -working, and in fact, the other hand under the desktop was tightly held.
Chen Jingle was shocked: "Just a goose leg, are you going to give me?"
Li Beixing's mouth curled up: "What else? It's too troublesome to tear goose legs, so I'd better just eat the meat. Besides, this is not a complete duck leg. It's at least cut into three parts. I'll eat the rest. ”
move!
"Then I'm welcome."
Chen Jingle dipped some roast goose sauce, took a bite and ate half of it.
At the moment of the entrance, the feedback from the taste bud is obtained.
After chewing for a few times and swallowing, he nodded slightly: "Fat, tender, and fragrant! The skin is not as crispy as expected. I can only say that it is okay. It is probably because the crispy skin was brushed with less water. However, the goose itself is very fresh and the overall taste is good. For an ordinary hotel restaurant, it is indeed better than I expected.”
Originally, I thought the net red restaurant was very ordinary. I did not expect that the smell of roast goose was okay.
Now, this is called professional.jpg
Li Beixing pursed his lips and smiled: "You have to be a chef who knows how to eat."
I don’t know why, but I always find his serious look very interesting.
She looks like a shop-exploring blogger.
If Chen Jingle is a blogger in a food store, it may be really good.
After all, his cooking skills are there. He can tell clearly whether a dish is good or not, what is good and what is bad, and he will not be like some bastard bloggers who only say "delicious, Absolutely”.
...
The two said they ate with a smile, and they didn't know the other side of the lake, and Chen Hui was stunned.
It's really a young lady!
Moreover, we went out to eat alone with a man and served him food. This...
I finally knew why the boss asked him to come and see, for fear of not being noticed just now.
Maybe the boss didn't know the existence of this man in advance.
Fuck!
Chen Hui's scalp suddenly felt numb. Let me ask you, a wild boar broke into the vegetable garden and was about to eat cabbage from someone else's house, but the owner of the vegetable garden saw it. Don't you think this is asking for death?
Even if the old -fashioned man in the world, it is impossible to give you a good look in this situation.
Instead, if his daughter brought back a strange boy from the outside someday and said, "Dad, this is my boyfriend", just think about it, the blood pressure has come up.
no!
Absolutely not!
Chen Hui raised his head and thought about how to report to his boss.
Should I say it directly or should I say it directly or should I say it directly?
He glanced deeply at Chen Jingle sitting opposite Li Beixing and turned away.
Wait back to the private room.
Chen Hui walked beside Li Qiguang and whispered to say what he saw just now, but for the sake of the boss's health, he hidden Li Beixing's food for the man.
After listening, Li Qiguang was not angry and asked, "Do you see what the other person looks like? Describe it."
There is no mistake in every song, one post, one content, one 6 one, one book, one book, take a look!
"It should be very handsome, I can't see the right face completely." Chen Hui hesitated half -shot and whispered.
Handsome?
Hum, it's best not to be a small white face!
Li Qiguang's face was expressionless, and then he ordered: "Go back and help me inquire about the other party's situation."
"Okay boss!" Chen Hui responded quickly.
Li Qiguang waved his hand and fell into thought.
If you think about it, it is normal for a good girl to have a boyfriend.
Last time she was dressed beautifully and went out to eat, Li Qiguang and Jiang Zhiqin were suspicious, but did not ask directly.
The good girl is not young. Before that, her mother asked the object -related things, and she was confused by her with various excuses, and she was unwilling to be on a blind date.
This is probably something she likes, and it's most likely a recent thing.
In fact, as long as there is no problem with the other party's character, body, mind, and family political review, he will not object.
After all, the male is married and a woman is married. It is impossible to say that it is not good for her, but to harm her.
I'm afraid of meeting people with evil intentions.
Therefore, it is necessary to inquire about the specific situation of the other party, what names, what jobs do, where to live, a few people in the family, what do parents do, how is the local reputation ...
As for how to inquire, it is very simple. Most things in this world can be solved with money.
It happened that Li Qiguang had a little money.
In this way, a "defending cabbage battle" officially kicked off!
……
Chen Jingle didn't know that he had been on the "wanted order" of others.
At this time, the second dish was served, Bazhen salt-baked chicken.
The so -called Bazhen is eight kinds of waxy flavors, such as sausage, bacon, duck duck, waxplate bottom tendon, etc. After simmering the water, use red rice wine to sauture, put it in the chicken cavity, then wrap it with lotus leaves and sandpaper, then put it until it is put to Buried in the hot rough salt pile, and slowly cooked it with low heat.
Until the taste of Labazhen, it slowly penetrated into the chicken.
This dish has high requirements on the fire.
Chen Jingle tasted a piece and immediately frowned: "The taste is a bit bland, probably because it doesn't have much flavor. It's cooked, but the baking time is a bit short."
A good salt-baked chicken, cut like a white chicken. Sure enough, you still can’t have too high expectations.
It's not bad, but it's a failure as a salt-baked chicken.
The third course, steamed crispy pork belly, also had a mediocre taste. The fish was very fresh, but the sauce was not quite right, which wasted the fish.
There is nothing to say when the last stir -fry.
Overall, it's just so-so. Except for the roasted goose, everything else has a lot of room for improvement.
Li Beixing couldn't help frowning.
Although she is not a chef, she eats all the food cooked by Aunt Wang at home, and her mouth has been developed for a long time. Of course she can taste whether it is delicious or not.
Only one of the four dishes was slightly good, which was really embarrassing.
He hesitated and said: "How about we eat at another restaurant?"
"Ah?"
Chen Jingle looked up in surprise, and saw that she didn't laugh, and quickly waved his hand: "No, the order is ordered, you can't waste it. It's okay. You can eat the top meals every time. The key depends on the price, as long as it is expensive and unpalatable.
He replaced the roast goose and green vegetables in front of Li Beixing.
Li Beixing blinked: "No, I can't eat too much, just eat it."
Eat a bowl of rice plus each kind of dish, and double -skinned milk. It is already full after eating.
She likes to watch Chen Jingle eat.
Chen Jingle's eating is not rude, the speed is not slow, and he can never get started with chopsticks. Whether it is delicious or not, it will be swallowed slowly in his mouth.
Unconsciously, most of the vegetables were quickly wiped out.
It is hard to imagine that he does not seem strong, and he can easily eat so much, and it feels that it has not yet reached the limit.
Chen Jingle was eating when he looked up and found Li Beixing opposite him staring at him intently, feeling a little unnatural.
"What do you look at me?"
(End of chapter)