Chapter 390: Popular hotels, amazing profits
Not to mention customers who dine in the lobby, even customers who dine in the private room, it is estimated that few people can eat He Yuzhu's dishes.
But this really doesn't matter. Many people are not that picky about the taste of the food now.
After all, there are still many people who can’t eat enough now! And this is about the imperial capital.
At this time, as long as the food can meet certain standards, it will be very good.
Needless to say, He Yuzhu, at least a dozen of his apprentices have reached level 5 chefs or above.
Say that! He Yuzhu's apprentice is currently the lowest level and has a level eight.
Especially, MCA has a current chef level of at least three levels, and may even reach two levels.
The other few are also between Level 3 and Level 4. If you work hard for a few more years, you can basically reach the Level 2 level. "Then can we still eat?" Cai Quanwu asked.
"Go! Why don't you go? Today is Mr. Xu's treat!" "Okay, let's go!"
Three people came out of the company. Li Jiayi took the key and opened the car door. After getting in the car, he headed straight for Qiurizhai.
Because it was relatively close, I arrived at the place in a few minutes. "Mr. Xu, Brother Cai, you guys go up first, I'll park the car and go find you."
"Okay, then let's find a private room."
"Yes!"
Xu Huizhen and Cai Quanwu went in, and Li Jia quickly found a place to park the car.
This hotel is not only big, but also has a large open space in front. Let's put it this way, you don't need to worry about parking for at least thirty years.
As for thirty years later, there is nothing we can do about it, it is definitely not enough! It is estimated that the area that is twice as big as possible is not necessarily enough.
When Li Jiayi entered, Xu Huizhen and Cai Quanwu had already gone upstairs.
When the waiter saw him coming in, he hurriedly ran over and shouted, "Boss."
"Shh, don't call me boss, which private room did the two people who entered just now?"
"They went to the private room 216."
The private room 216 belongs to a small private room. Although it is a small private room, it is absolutely fine to sit for eleven or two people.
"Okay, I'll go find them. Oh! By the way, tell everyone, don't tell me my identity, I don't want others to know."
"Okay boss."
"I said, I've said you girl so many times. Don't call me boss. Besides, I'm not the boss either."
"Sorry, I understand."
"So, Master He will make the dishes ordered in the 216 private room in a while."
"Yes."
After agreeing to the waiter, Li Jiayi went to the second floor.
When Li Jiayi left, the waiter quickly arranged the matter. Although Li Jiayi said that he was not the boss, the waiter could not help but treat him as the boss!
When I arrived at the door of the 216 private room, Li Jiayi pushed the door and went in.
Cai Quanwu was pouring tea at this time. When he saw him coming in, he hurriedly said, "Master Li, have some tea first."
"Yeah!"
The free tea provided to customers by Li Jiayi's restaurants are all good tea!
Private rooms like this use first-class jasmine tea. Even those who eat in the lobby provide second-class jasmine tea.
The reason why they are all jasmine tea is because people in the imperial capital like this, and people don’t like to drink other teas!
As for why they are all first and second levels, not special levels, it is because there is no such thing as special levels at this time.
Tea of this era is also divided into different levels, but the best tea for each type is the first level.
So that, this is Li Jiayi. If you change someone, don’t talk about level one, you probably won’t be able to get level two.
You should know that no matter whether it is level one, level two, or even level three, you need tickets, and you won’t be sold to you without tickets.
The reason why Li Jiayi has so many is that he saved up over the years.
Every time he settles the tickets with each factory, he will first choose tea tickets, then industrial coupons and other tickets.
He used all the tea tickets he had finished, so there are now a lot of jasmine tea leaves in his space.
I dare not say that if I have too much, it is absolutely fine to use it for a year or two. After using these teas in the space, I guess I will not need a ticket when I buy it again. "Thank you Brother Cai." Li Jia took a teacup and said. "You're welcome." "Add one, please order something if you want to eat." Xu Huizhen handed over the menu and said.
"Sister Huizhen, you'd better come on! I can do anything."
This is the dish made by He Yuzhu! No matter what dish it is, it is definitely very delicious.
You must know He Yuzhu’s current level is that he is above technicians! Already departed from the chef's level.
Normal, chefs have five levels, from low to high, five, four, three, two, one level.
Fifth-level chef, equivalent to a nine-level and ten-level cook.
A Level 4 chef is a Level 7 and Level 8 cook.
And so on, a first-level chef is equivalent to a first-level and second-level cook.
Above first-level chefs, there is also a cooking technician, divided into junior and intermediate and advanced.
In fact, it is the special three, special two and special one of later generations.
He Yuzhu's level is definitely at the level of an intermediate cooking technician now. At present, there are not many levels in the entire imperial capital.
I have to say that He Yuzhu really has talent in this area.
You should know that Nan Yi and Liao Kai are currently only at their level as junior cooking technicians.
Of course, this is only temporary. Before, it was because there was no material. Although you could often practice cooking at Li Jia's family, it was still a minority after all.
From now on, I will work in a restaurant, and I have enough ingredients. It will probably not take long for three people to cook better.
Say that! All three of them have the talent to be chefs, but they have been delayed over the years.
"No! Today is treating you to dinner, of course you are here to order food!" "That's Mr. Li, you often eat outside and are familiar with this. You should order it!" Cai Quanwu also said. "That's OK!"
To be honest, whether it's Xu Huizhen or Cai Quanwu, I really don't know what He Yuzhu is best at.
Li Jia took the menu and took a look. He quickly chose a few dishes.
Just then, a waiter came in and asked, "What do you want to eat?"
"Nine-turn large intestine, Mapo tofu, double-cooked pork, Dongpo elbow, couple lung slices, straw mushroom smoked chicken, firewood duck, and whirlwind stew."
Li Jiayi ordered eight dishes in total, one of which was Shandong cuisine, which was the Jiuzhuan large intestine.
Four Sichuan cuisine, Mapo tofu, double-cooked pork, Dongpo elbow and couple lung slices.
Tan's dishes were ordered three, including straw mushroom smoked chicken, whirlwind stew and duck with firewood.
Shandong cuisine and Sichuan cuisine, he ordered both high-quality products.
Only Tanjia cuisine is not ordered for the best. Although it is also a signature special dish, there is no real high-quality dish.
It’s not that I’m afraid of spending money, but that everything else takes time, and some even take two or three days to prepare. Top ten famous dishes of Tan Family Cuisine.
There are clear soup bird's nest, braised shark fin, braised abalone, braised black ginseng, steamed chicken with straw mushrooms, sea cucumber with scallion, oyster sauce abalone, whirlwind stew, two-color prawns and firewood duck.
So the three dishes he ordered were just not that famous. The most important thing was that he could cook them at that time.
"Do you want wine?" the waiter asked after he finished recording. "Of course, I'll give us two bottles of Moutai." Before Li Jiayi could speak, Xu Huizhen said to the waiter.
"Many, please wait."
Although this meal costs a lot of money, no one said anything.
Because neither Li Jiayi nor Xu Huizhen and his wife would care about this.
How much does this cost! Even if you add wine, it will not exceed two hundred.
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Yes, Li Jiayi's hotel also does not require tickets, even if you drink, you just need to pay.
The reason for this is that after the reform and opening, some products can be sold at a premium.
There is Moutai. Nowadays, if you use a ticket, it costs eight yuan per bottle, but if you don’t use a ticket, it costs thirty-six yuan per bottle.
This price is not low! A first-class worker earns only 33 yuan a month, which is more than a first-class worker earns a month.
Of course, since the reform and opening up, the work-level assessment has also been restored, and many people have improved their work-level assessment.
Even those who have always received formal wages, they will at least get a Level 2 or Level 3 certificate in this assessment.
So now workers are rich, especially those at the work-level level before 1966. This time the assessment has been upgraded to the work-level level, and the salary is even higher.
The work-level assessment was said to have been suspended for ten years, but in fact it was suspended for twelve years, and it was officially restored last year.
The supply and marketing cooperative sells thirty-six, but there are more than thirty-six in the restaurant!
In Li Jiayi Hotel, a bottle of Moutai is sold for more than 40 yuan, which is cheaper than other hotels.
Yes, those who can eat in big restaurants and drink Maotai will not care about these ten or eight.
Soon the waiter brought the wine in first, after all, the food still needs to be fried, and the wine is ready-made.
But they didn't wait long, because it was Li Jiayi who was having a meal.
Secondly, because they came here earlier and it is not the meal time yet, so of course they are faster.
Three dishes were served, Li Jiayi picked up the chopsticks and said, "Come on, try it first."
"Okay."
"It's delicious, no wonder there are so many people coming here to eat." Xu Huizhen said after a taste. "Yes! This is so delicious. I have never eaten such a delicious meal." Cai Quanwu nodded and said. "It's delicious! I don't dare to go to Liangshan without a few. People open such a big restaurant. If the dishes are not good, they can't do it at all." "That's right." "I looked at it when I came in just now. There are many waiters here! There are so many waiters, and the boss is not afraid of losing money."
"Uh!"
But Xu Huizhen said this right. You should know that there are a hundred waiters and waiters in this hotel!
Although Li Jiayi paid a high salary, the waiter earned fifty-five per month, and the waiter earned sixty per month.
The reason why the waiter costs five yuan more is that the heavy physical work is done by the waiter.
The waiter only needs to serve tea and water, and then order a dish to clean it. Even the dishes are delivered by the waiter.
But even so, the monthly salary of these hundred people is more than 5,000 yuan.
And the salary of waiters and waiters is the lowest, the higher ones are the people in the kitchen.
You should know that except for some apprentices, only those with certificates, the minimum monthly limit is more than 200 yuan.
Like He Yuzhu, it costs thousands every month, but this is just the beginning and will be higher in the future.
But even so, this restaurant costs more than 20,000 yuan per month just by paying.
This is not about water, electricity, rent or something. Yes, although the house belongs to you, you still have to calculate the rent!
In other words, if all of them are added together, the monthly expenses of this restaurant are about 30,000 yuan.
As for whether he could make money, to be honest, he was really worried that he wouldn't make money at the beginning.
But now he was not worried at all, because it was not stopping at all.
You should know that Qiurizhai alone has a daily turnover of more than 50,000 yuan. Everyone knows that the profits of the hotel are high, and you can imagine how much you can make on this day.
Yes, it has just opened and the business is relatively good. Even after this period of time, the daily turnover can reach 30,000.
So Li Jiayi is not worried about losing money at all now, but will make a big profit.
As the change of opening up, business in the future may be better, because everyone will become richer in the future.
When there are more people doing business, they are probably at the dinner table when discussing business.
Three people quickly ate almost the same three dishes.
Seeing this, Li Jia hurriedly said, "Eat slowly first, the good dishes are all behind."
"Yes, yes, don't eat it first, let's drink it first and wait until the dishes are served." Cai Quanwu put down his chopsticks and said.
Xu Hui was reluctant to put down her chopsticks and said, "The main reason is that this dish is so delicious, I can't bear it."
"Come on, Mr. Li, I'll give you one."
"Don't, let's drink together!" Li Jia quickly picked up the wine glass.
"Okay, have a drink together."
Xu Huizhen is drinking too! And the alcohol capacity is quite large, otherwise I wouldn't have asked for two bottles of wine at once. "It's strong enough." Cai Quanwu put down his glass after drinking.
To be honest, Li Jiayi's pair of Moutai is not very cold because he doesn't like drinking sauce-flavored style.
If Maotai is replaced with Xifeng or Fenjiu, even Wuliangye, he will drink more.
Of course, if it were replaced by the Lingquan wine he brewed himself, he would prefer to drink it, but that would be impossible.
As for the moment, he would not take out the Lingquan wine.
This will take you slowly, and there will definitely be it in the future, but the price is definitely not something that ordinary people can afford.
Yes, Li Jiayi plans to take the boutique route and will sell Lingquan wine in the hotel in the future.
But he can use the Hunger Marketing system. If there are too many, it will be no problem that it is ten times more expensive than Moutai!
Even so, he will not supply unlimitedly, with each restaurant at most a hundred kilograms every day.
It doesn’t happen after selling it. If you want to drink it, you will come back tomorrow. If you come, you may not be able to drink it.
Soon all the dishes were served and the three of them started to eat. "Tasteful." "Brother Cai, don't just eat it! Come on, drink another one."
"Okay."
It took more than an hour to eat this meal, and three people ate eight dishes, and there were not much left.
You can imagine how full you eat. Li Jiayi is a little better because he can often eat it.
But Xu Huizhen and Cai Quanwu ate too much, saying that walking on the wall was a bit exaggerated, but the two of them sat on the chair and rested for more than half an hour before getting up.
(This chapter ends)