216. Chapter 216 Weird-tasting eggplant


After breakfast, the Bai family's truck arrived again.

After carrying the ingredients out of the car and signing the order, Shen Lu sent a message to Bai Wanwan.

Shen Lu: I just signed for today’s goods. Your eggplants are growing well. I’ll make you an eggplant box later.

Bai Wanwan: Okay, okay, I really want to go back quickly. There are still three days left. I will return to the imperial capital in three days!

Shen Lu replied with an emoticon, ending the conversation.

The side dishes were adjusted based on the ingredients delivered.

Keep the shredded potatoes and small rapeseed, and replace the other two with strange-flavored eggplant and fried cucumber.

In addition, a special soup has been added, and you can buy a bowl for only 5 stars.

This can be regarded as a small way for Shen Lu to deal with the Chamber of Commerce. There are not many.

Strange-flavored eggplant is a dish that Shen Lu likes very much. This dish is crispy on the outside, tender on the inside, sweet and sour and appetizing. Mixed with rice, it can dazzle two bowls.

"Strange-flavored eggplant? Is it delicious? I don't like eggplants. I think eggplants are tasteless." Xin Yu expressed his preference straightforwardly.

"I'll make one later, you guys can try it."

Shen Lu called Lin Zhou in. Just like the last time he took the chopped pepper fish head, he was needed. Help me take a video.

Lin Zhou was helpless, but he was still very cooperative. After all, he was also curious about what the strange eggplant tasted like.

Remove the eggplant stems, cut in half, then cut in half again, remove the eggplant core, and cut into thin slices diagonally.

Under the control of Lin Zhou, the thin slices flew into the water basin with salt in a row. After soaking for five minutes, they were taken out and dried. They were coated with an appropriate amount of starch and fried in oil until they were set. Discoloration.

In this section, Shen Lu zoomed in and took a picture of the oil pan.

When I was fishing out the fried eggplants, I played with the fence a little, and when no one was paying attention, I took out all the eggplants.

Then stir-fry the sauce, pour in the fried eggplant and stir-fry quickly to coat the eggplant evenly with flavor. Sprinkle a little sesame seeds when you put it in the pot to add flavor and color.

Finally, it’s the chef king’s classic arm-crossing pose again.

After the last video of chopping fish heads with peppers, she was very satisfied with the ending scene and planned to use this as an ending in the future.

"Boss, is this the weird-flavored eggplant? It looks delicious." Xin Yu said with great approval.

Shen Lu pushed the dish forward, "You all have a try and see if you need to change the taste."

Several people took their chopsticks and picked up a piece of eggplant and stuffed it into it. In the mouth.

The first feeling is crispy, followed by sweet and sour taste. After biting open the crispy shell, your teeth touch the soft and tender heart, and a light spicy taste also spreads out.

“This is so delicious!” >Deng Ying nodded in agreement, "I have never eaten eggplant with this kind of taste and texture. There must be many people who like this dish."

Shu Meng tasted the taste carefully, and probably Shen I can guess which seasonings the deer uses.

She sighed secretly. Boss Shen was really imaginative. If it were her, she would never have imagined that Eggplant could do this.

Song Zhigao put down his chopsticks after taking one bite. He didn't show it on his face, but he was deeply touched in his heart.

He has seen that the most common ways to prepare eggplant is to stir-fry them, or steam them and eat them cold.

This is the first time I have seen the method of seasoning after deep-frying like Shen Lu.

Unexpectedly delicious.

Can this be done with other vegetables as well?

After tasting the food and seeing that no one had any suggestions, Shen Lu asked everyone to start working.

Because it was the first time to make the strange-flavored eggplant, Shen Lu was responsible for coating the eggplant slices with flour and seasoning, and let others do the other processes.

[Ding dong~ Release task: Please sell 580 Braised Pork Sets, 480 Kung Pao Chicken Sets, and 130 Pepper Fish Head Sets, with a total turnover of 110,000 yuan, and customer satisfaction At three stars and above, completion time is eight hours. 】The meal is almost finished and the task has been released.

Seeing that there was nothing going on with her in the kitchen, Shen Lu sat behind the front desk to edit the video.

As soon as it was uploaded, it was time to open for business. Mr. Wang opened the door, and customers came in one after another.

There are fewer guests visible to the naked eye.

Although he had predicted this situation in advance, Shen Lu couldn't help but feel a little disappointed.

But soon, she put aside her disappointment and entertained the guests with a smile.

“Hey, there are new side dishes today!”

A customer saw the strange-flavored eggplant and stir-fried cucumber at a glance, “They look good, just give me these two. Let's have some side dishes."

Cai Su served it to her with neat hands and feet, and asked smoothly: "Today the store has launched a new soup. You can buy it for only 5 stars. You need to bring one. A bowl?”

“5 stars? Is it so cheap?” A person with a good conscience would not do such an immoral thing. It’s sour and appetizing.”

“Then give me a bowl.”

“Me too. I want a bowl. Can I have more rice?”

...

The guests prepared the dishes and sat down, first taking a sip of the hot soup.

Now that the temperature is getting cooler, it’s so comfortable to have a sip of hot soup.

The customer who bought the strange-flavored eggplant couldn’t wait to pick up a chopstick and eat it. The sweet, sour and tender eggplant instantly captured her heart.

“This eggplant is delicious!”

My companion did not order eggplant, but ordered two other dishes. After hearing this, she quickly said that she wanted to try it too.

"Then you can only eat a little bit."

"I know, just take two slices."

Under the eager gaze of her companions, the girl did not dare to take more slices , I really only took two pieces.

Hmm!

This eggplant is sweet and sour, with a slightly spicy taste at the end. It tastes crispy on the outside and tender on the inside. It's really weird and makes people want to eat it.

Uuuuuuuuuuuuuuuuuuuuuuah, she regretted it, she shouldn't have made shredded potatoes and small rapeseed!

I don’t know if tomorrow’s side dishes will have weird-tasting eggplants. They won’t be sold only today, right?

“Don’t worry, everyone, the strange-flavored eggplant will continue to be available tomorrow.” Shen Lu assured every guest who came to inquire, “However, the side dishes will be changed from time to time, so you can look forward to the future. New dishes.”

Guests have no loyalty, but she can give them a reason to come.

Just when the business in the store was in full swing, three people came outside.

To be precise, it was a middle-aged couple carrying a stretcher, on which lay a man with a bruised nose and swollen face, his right arm twisted at a weird angle, and blood dripping down.

Because the guests blocked his view, Shen Lu did not notice the three people immediately. Ye Fan and Lin Zhou thought the other party was passing by. It was not until they blocked the store door that they realized something was wrong.

"What are you doing? You're blocking the door so we can't get in."

The two couples didn't speak, they lowered their heads and wiped their eyes. The young man on the stretcher was oops. The cry of Ouch makes people upset.

I'm back, continue to update on time~

Previous Details Next