The fire of the wood-fired stove was strong, so Zhou Maozhu peeled and cut the radish and found a plate to put it on. There was only a "sting" sound from the other end, the lard was burning hot, and then the cabbage was put into the pot.
Li Lanhua sniffed: "Oh, no wonder Song Tan's vegetables are so expensive. When you smell the cabbage, it smells so fragrant!"
"Yes!" Zhou Maozhu I also smelled it, and now I was rummaging through the box to find toothpicks. At the same time, I praised: "These radishes are also tender. Don't sell them all later. I will try two of them."
I thought about it. I couldn't help but feel happy thinking about it, and whispered to my wife in the kitchen: "Just from the smell, I guess it can be sold for three yuan!"
But what they didn't know was that Song Tan's price was 5 yuan! , Xiaozhu the Party Secretary is purely to prevent everyone’s psychological expectations from being too high.
Now Lao Zhao looked at the plate in front of him and hurriedly greeted everyone: "Come, let's try it together and see if this is worth the price?"
Everyone was not polite and stretched out their hands one after another.
Sitting in the cold yard this morning eating the same cold radish, it didn’t feel good.
However, this radish has high water content and is sweet and crisp in the mouth. Only when it is swallowed does it bring out a hint of spiciness that is unique to radish... Even though it is ice cold, it does not hide its good taste.
For such a product, it’s really worth the five yuan!
Only Lao Zhu and others smacked their lips and said critically: "It's still worse than what we ate yesterday."
Xiao Du also nodded in agreement: "But it tastes slightly better than what we ate on the mountain. "My son, there are only a few times on the mountain, and the taste will be particularly good."
After all, it is fruits and vegetables, there are sour and sweet ones on the same tree, not to mention the radishes in the ground.
You know, this alone is particularly rare. As long as the packaging slogan is used, the pound of radish can be doubled several times.
Zhou Maozhu didn’t know if they were also purchasers. When he heard this, he couldn’t help but feel anxious. He thought that three yuan was not enough, 2 yuan, 2 yuan, 5 head office, right?
He watched everyone eating radishes with a clicking sound, and couldn't help but salivate. He was about to reach out to pick up a piece and taste it, but he saw that the plate in front of him was empty.
And Song Tan dropped the toothpick and asked Lao Zhao crisply:
"The radish is five yuan and a pound, do you want to take it?"
This is more than the original plan. It costs 50 cents more, but Lao Zhao thinks it’s worth it. Who would sell this thing as a vegetable?
I took it back and set a price of 12.8 yuan to sell it as fruit radishes. There was no pressure at all.
After all, Song Tan's products are priced in the early stage, and they won't be restricted in the later stage, otherwise he won't be able to earn so much money!
"Okay!" He nodded simply, then looked at Zhou Maozhu: "I don't want your own varieties, I want these transplanted from Song Tan's family, 5.5 pounds per pound, wash them clean and dry them ."
After thinking for a while, he said: "Let the radish leaves dry for a while and pick out the old leaves with yellow leaves that are inedible. I will collect the rest for two yuan a pound."
For God's sake, are there radish leaves? !
Zhou Maozhu was stunned with surprise: "Is this really the price?"
Old Zhao Xin said that Song Tan had brought him here specially. How could he still not know whether this thing was worth it?
However, he has also been a vegetable seller for many years, and he knows the impact of this price on farmers, so he nodded patiently:
"Yes, I will collect yours today. I will collect it in two days." When it's sold out, I'll go to other people's homes in the village to collect it."
After thinking about it, he added: "Please don't tell me the price, otherwise I'm afraid someone will buy it for me. It’s fake, we won’t be able to do business in the future.”
“I understand, I understand!” Zhou Maozhu nodded repeatedly, then stood up and took two steps at a loss, and asked excitedly:< br>
"Then... then you guys sit down first and I'll go pull the carrots first?" "Go ahead, go ahead!" Party Secretary Xiao Zhu quickly urged him: "We're just here to join in the fun, don't worry about it, just go and do your business!"
Lao Zhou, who was joining in the fun, asked curiously: "How many radishes does his family grow?"
Xiao Zhu, the branch secretary, explained: "The most powerful radish grower in our village is Song Tan, these varieties were all chosen by her. In autumn, the villagers can get a bunch of radish seedlings and cabbage seedlings just by helping in the fields for two days.”
“At that time. We agreed that these might be fetched at a high price, so everyone started planting them... This family should be able to harvest one or two thousand catties of radishes, and about the same amount of cabbage.”
Lao Zhou quickly took stock in his mind.
According to 1,500 kilograms of radish, the unit price of 5.5 is more than 8,000, and the leaves are two yuan per kilogram -
"How many kilograms of leaves can a radish produce?"
Radish The leaves are still quite strong when they are old.
Xiao Zhu, the branch secretary, had not paid enough attention to this and could only look at Song Tan.
Song Tan thought for a while: "Look at the size of the radish. For example, the largest radish I just picked up weighs more than 6 pounds. After picking out the leaves, it should weigh about two or three pounds."
Hiss!
These people who came here are not ignorant of people's livelihood. They can figure out the price by just calculating in their minds -
In other words, just radish can earn close to 10,000 yuan. Dollars!
For the farmers in the village, it is indeed a huge income!
The next moment, Li Lanhua, who knew nothing, came out of the kitchen with a plate and a pair of chopsticks in her hand:
"I thought you wanted to taste it, so I fried it with lard. There are no other seasonings except salt..."
She thought for a while and then asked carefully: "How about I make another cabbage soup with water?"
"No, no. "Old Zhao was very confident in the cabbage after eating the radish. Now he waved his hand, took the lead in picking up the chopsticks and started eating.
“Well…”
He chewed slowly, and the sweetness, crispness, and tenderness of the cabbage became more and more obvious under the stimulation of the hot oil. There was still rich juice in the chopped cabbage stalks.
This is not the unpleasant grassy smell of green vegetables, but it has a unique style.
Everyone stretched out their chopsticks to taste it unceremoniously, and nodded: "It tastes so good!"
Li Lanhua looked at everyone expectantly, and Lao Zhao said directly The answer was given: "Chinese cabbage costs 5 yuan per pound. You need to break off the old leaves that look really ugly before weighing them."
Li Lanhua:...! ! !
"Okay, okay!" She agreed wholeheartedly!
What’s the price of cabbage at 5 yuan per pound? The cabbage in their town is almost 25 cents! Not to mention just breaking off some old leaves normally, even if the leaves don't require poles, isn't it still free money?
She looked around the yard and couldn't help but mutter: "Where did this man go?" It was business, it was such a big thing, why wasn't Zhou Maozhu here?
Song Tan laughed and pointed out of the yard:
"Aunt, you'd better help Uncle Zhou pull out the radishes first. Radishes are 5 cents more expensive than cabbage."
She stood up and greeted everyone: "Let's go, it's too cold. Let's go back and warm up by the fire. Teacher Tang said that we will make rock sugar oranges today."
Update 2, there are more.
I am the kind of person who can’t pick up the leftovers in the doghouse. I obviously should save the manuscript, but I still write and publish one chapter.
In the book, it is now the 7th, and in the book on the 10th, Laba kills the pig.