Chapter 31 Fish head soup and shredded apples
Nanzhi and Fu Chao worked together to pack the ingredients.
Nanyi and Qingxi were eating the candied haws they just bought.
The picture is very warm and harmonious.
Even the audience in the live broadcast room couldn’t point out anything bad.
Especially now, because the two groups of guests are converging and the live broadcast rooms are temporarily merged, all the barrages can be seen by each other. There is no longer a situation where the whole screen is insulting Nanzhi, but there is going back and forth!
【It's quite warm and feels like a busy family. 】
【Don’t put Nanzhi and my brother Fu together, okay? ]
[Haha, if your brother Fu hadn’t been Nanzhi, he would still be walking down the street smelling like fish! I don’t know what’s good or bad! 】
【Nanzhi borrowed money to buy clothes, invited them to dinner, and still got scolded by fans? Some people don’t go too far! 】
[Who knows if she has ulterior motives, maybe she wants to get in touch with my Brother Fu...]
[Okay, stop saying a few words, Brother Fu has already thanked Nanzhi, and we as fans should not sing the opposite. 】
【Yes, it’s hard to bring help in times of need. Nanzhi is really a big help to Brother Fu in his current situation! 】
【Don’t be angry at the extreme remarks of a small number of fans. Most of our fans are very grateful to Nanzhi! 】
……
Although Fu Chao's fan circle is fierce, there are also many discerning people.
No matter what happens in reality.
Now in variety shows, it is clear at a glance who has the upper hand and who is lagging behind, Nazhi and Fu Chao.
If Nanzhi hadn’t helped, Fu Chao and his little nephew Qingxi might have gone hungry!
As a result, most Fu Chao fans wisely chose to shut up.
Some fans also sincerely praised and thanked Nanzhi.
The trend in the live broadcast room is gradually becoming more friendly.
In the simple kitchen, Nanzhi saw that Fu Chao had taken care of the trivial matters, so she motioned for him to get out of the way:
"Leave it to me next."
Fu Chao I have been busy for a while, from being unfamiliar to being proficient, and I am already sweating profusely.
He didn't feel bitter, but had a sense of accomplishment:
"Is there anything else? I can help you!"
Nanzhi looked at the man in front of him who had no job to do. People, vague reminder:
"How about you go see the child?"
Fu Chao turned his head and looked at the position of the small coffee table——
The two little ones had their heads together and were muttering something.
Of course, it was Qingxi who spoke mainly, and Nanyi only chimed in occasionally.
In front of them were the pictures bought by Nanzhi, and the candied haws of sugar-coated haws crunched in their mouths.
...Where is the need for a superfluous adult like him?
Fu Chao made a decisive decision:
"Should I stay and help?"
Nanzhi was helpless.
Does she have to say that Best Actor Fu is too inefficient and that staying here would be too much of a hindrance?
There was no other way, so she simply pretended that Fu Chao did not exist, calmed down, and began to deal with the fish in front of her.
Today’s first dish is fish head soup, which was Qingxi’s inspiration.
When making fish head soup, it is best to use fat-headed fish, also known as silver carp.
The fish Nanzhi picked was large in size, with plump and firm meat, moist and shiny scales, and basically no earthy smell. It was absolutely top quality.
So just using it to make soup is of course not enough. It is best to make the fish head into soup, braise the tail, and make the fish body into fish balls. It can be said that "the fish makes the best use of it"!
Nanzhi’s exquisite knife skills are fully reflected here. There were not many bells and whistles. A big kitchen knife, in her hand, was light and easy. The sharp blade cut through the fish meat layer by layer. With a twist and a pull, the entire fish bone was removed!
Fu Chao next to him was so excited that his eyes almost popped out!
I thought I was watching some kind of God of Cooking show!
And this is just the beginning!
Nanzhi takes an iron pot and heats it up, add cooked lard, green onion and ginger, then fry the fish head until golden and peeling, sprinkle cooking wine along the edge of the pot, then add boiling water and cook over high heat.
While waiting for the fish soup to stew, Nanzhi took the fish body without stopping. He still used the big kitchen knife to scrape off the minced fish bit by bit along the texture of the fish meat, then mixed it with both hands to make a paste and squeezed it into balls. .
At this time, the fish soup is almost ready. Nanzhi cooks the fish balls in the original soup, then adds mushrooms and green vegetables and seasones them.
Fish head soup and fish balls were served one after another, followed by braised fish tail.
Her movements are capable and deft, and the pots and pans are like soldiers in her hands. She can arrange them at will and command them freely.
Fu Chao felt that he stood there like an idiot for a while, while Nanzhi had already cooked several big dishes one after another, each one fragrant and extremely delicious.
That's it... He actually has the nerve to say that he will strike?
It’s simply asking for humiliation!
"What are you doing standing there?"
Nanzhi saw Fu Chaoli standing there motionless, so he made arrangements,
"Bring the dishes over."
“Hey? Hey!”
Fu Chao hurriedly responded and went to serve the dishes very attentively.
As soon as he turned around, two pairs of black eyes were staring at him, like glowing cat eyes. At first glance, they were somewhat similar!
Fu Chao comforted the two greedy cats:
"Let's eat together later!"
Nanyi swallowed and managed to calm down.
Qingxi was completely confused by the smell and nodded randomly:
"Yeah! Eat it together...it smells so good...suck it..."
[Xiaoxi is sucking saliva, and I am sucking it too. saliva. 】
【God, Nanzhi’s cooking skills are so good? 】
【New here? Haven't been online recently? 】
[I can smell the fragrance through the screen. I’m going crazy. Why didn’t I eat and watch the live broadcast? 】
【I didn’t realize that the meals I cooked two days ago were relatively simple, but today I am a real chef! 】
【You don’t understand this, simplicity is the best way to show your skills! 】
【Finally I understand why someone asked Nanzhi to stop being a celebrity and become a chef! 】
While Fu Chao was carrying away the vegetables and clearing the space, Nanzhi took the apples Nan Yi had given him in the morning and prepared to make another dessert.
Peel and cut the apples into cubes, coat them in batter, fry them in oil until golden and take them out.
Add more oil to the pot, add sugar and cook until fish eye bubbles appear. Pour the fried apple pieces into it so that each apple piece is covered with sugar liquid, then sprinkle with white sesame seeds and take it out of the pot. Plate and eat with cold water.
This lunch, three pieces of fish and caramelized apples, couldn’t be more sumptuous!
Fu Chao originally thought that when Nanzhi asked them to eat, he would at most prepare some porridge and side dishes.
The result was a table full of vegetables and meat, and even the white rice was so fragrant that it made his mouth water...
Nanzhi: "Don't you want to eat?"
Fu Chao: "Eat!"
He will remember this kindness!
Fu Chao helped set up the bowls and chopsticks, and first scooped up a bowl of fish soup for the chef.
Then Nanyi and Qingxi.
In the end, you are yourself.
Fu Chao couldn't wait and took a sip of the milky white and fragrant fish soup first.
His eyes widened rapidly, even his soul was numbed by this extreme freshness, and his brain went blank!
Then he picked up a fish ball, which felt loose, soft, tender and fresh in his mouth! It even feels like a puffy air!
There is no need for too many complicated seasonings, the freshness of the ingredients itself is fully reflected... What kind of confidence is this!
Fu Chao has also tasted the techniques of many famous chefs.
But he still felt that today’s bowl of fish head soup was the best he had ever tasted, bar none!
Refer to "State Banquet"
(End of this chapter)