Chapter 373 Hostility
Yongnian Building, the back kitchen.
Everyone is doing something, but everyone is distracted.
Even the air is impetuous, and the atmosphere is particularly weird.
Someone suddenly shouted happily:
"They were scolded!"
After blurting out, he realized the atmosphere around him and instantly fainted.
Sitting on the chair against the wall, who seemed to be the oldest man present, was Song Lin, the head chef of the Yongnian Building branch, who was in charge of the entire kitchen.
Song Lin's name sounds elegant, but he has never been a good-tempered person. All of his disciples were scolded.
But now, he is silent, just smoking in the corner and sighing sadly.
Seeing that he didn't have an attack, the other chefs and apprentices couldn't help but whisper:
"What kind of variety show filming are we really going to do? Why do we have to do all these bells and whistles in our good restaurant?"
"I saw that netizens said they were worried about ruining our reputation, and I was worried too, haha."
"It was really a decision made with a slap on the forehead."
"Didn't Master protest? ”
"What do you think?"
"You can't continue like this, the restaurant is in a smoky mess!"
"..."
In fact, the more senior you are, the more senior you are. , the more famous the restaurant, the higher the status of the chef.
After all, what can sustain a restaurant in the long run is none other than the taste itself.
The chef is the master of this taste.
So generally speaking, a master chef who sits in the position of head chef is not afraid at all even if he talks to the manager who manages the entire branch, and he is enough to be on an equal footing with him.
If someone else in the store had brought up the matter of filming a variety show this time, Song Lin would have scolded him long ago. With his mouth, he could kill that person!
However, this decision was not made by the manager Wang Yong alone, but by Wang De, the top talker in the entire Yongnian Building.
Song Lin did not dare to say a word to Wang De.
Who knows that Wang De is the eldest son of Song Lin's master, and also Song Lin's senior brother who started learning cooking?
He started working as an apprentice when he was a teenager. 40 years later, Song Lin was taught by Wang De and never dared to disobey him.
"...Okay! Noisy, noisy, what are you arguing about? The sky is not falling! Keep doing your work!"
Song Lin finished scolding, put his hands behind his back, and walked out kitchen.
In front of his majesty, the chefs below shrank their heads like quails, not daring to refute.
When he left, there was even louder discussion:
"Master must be very unhappy!"
"Master is also struggling. After all, the boss cannot be entirely blamed for this matter, it is still because of us. Yongnianlou’s business has been slow recently.”
“Yes, there are so many new restaurants in Yanjing, such as Internet celebrity restaurants and molecular cuisine, there are so many different tricks! Where can I keep eating? "
"No, last time a diner asked me if there were any new dishes recently, saying that he was tired of the old dishes. "
"Not only are we tired of eating, but some old diners say that our food doesn't taste like before. Could it be that recipe..."
"Girl! Keep your voice down! You dare to mention that in the store when you are tired of living?" Recipe?"
"Oh, oh, shut up!"
"..."
As a master chef, Song Lin is very aware of the restlessness of the people below. .
Chefs are a traditional profession, and Yongnianlou has always adhered to tradition, and is not very accepting of internet celebrities, variety show shoots, and the like.
The status quo is there. If we don’t change it, we will only be beaten to death on the beach by the wave of the times. ...Song Lin understands these principles.
But it didn't stop him from feeling depressed.
Because, what he saw was not only a small shooting, but also the huge tail of Yongnian Building, which was difficult to move forward.
If that person hadn't left at the beginning...ah! What is he thinking! How can you miss a traitor?
Song Lin shook his head and quickly drove the messy memories out of his mind.
As soon as he lowered his head, he happened to meet a pair of deep and dark eyes downstairs.
The eyes are a bit familiar.
-
"Zhizhi, what are you looking at?"
Fu Chao walked towards Nazhi.
Nanzhi shook his head and said it was nothing, and then looked away as if nothing had happened.
At this time, they had just been led into Yongnian Building through the back door by manager Wang Yong.
Why not go through the main entrance?
Because it was still early, there were still customers dining in the store who had not left.
If all of their large group of people came in, they would definitely attract a lot of attention.
It would be even more troublesome if recognition of their identities caused some minor disturbances.
So, for many reasons, it is better to go through the back door and visit areas that are not accessible to guests.
The Yongnian Building, which occupies an antique building on a popular street in Yanjing, has a huge internal space.
It has a total of three floors, seemingly connected by old-style wooden stairs. In fact, there is an elevator hidden deep in the corridor, which is a combination of new technology and retro structure.
Currently the first floor is the lobby, and the second and third floors are private rooms.
The kitchen in Yongnian Building is huge and occupies more than one floor, but is distributed separately on the third floor.
The kitchen is divided into hot dish area, cold dish area and pastry area. There is even a special food processing area, which can be said to be very professional.
Wang Yong stood outside the kitchen and introduced everyone, but did not invite Nanzhi and the others in.
He said: "The kitchen is the most important part of our Yongnian Building. Except for the chefs and the waiters responsible for delivering dishes, other employees are not allowed to enter, so we will not go in for a visit for the time being. We will wait until we get off work in the evening to clean up, or wait until we start tomorrow morning. You can take a look before you work. This is a special treat I give you! Oh, by the way, avoid the head chef in the kitchen..."
"Avoid who? "
A vicissitudes of voice suddenly came from the stairs.
Nanzhi and other guests all looked at the visitor.
The other party is Song Lin.
He was wearing a white chef's uniform and a high hat. His skin was dark and wrinkled, and his mouth was tightly pursed. Just by looking at him, you could tell he was not an easy person to get along with.
Nanzhi and others, who were chatting and laughing, became quiet.
Even the children clung to the adults’ legs, a little afraid of this new grandpa.
Only the location of Nanyi Station is different, it is in front of Nanzhi.
As if ready to rush out to protect Nanzhi at any time.
Song Lin happened to catch a glimpse of Nan Yi, and his expression was dazed for a moment, as if he had seen some memory from the past...
"Master Song, why are you here?"
As a manager, Wang Yong, but to Song Lin still respects him.
Wang Yong is Wang De’s nephew, and Wang De is Song Lin’s senior brother.
Calculating seniority, Song Lin is also Wang Yong’s elder, so he cannot be disrespected.
Song Lin came back to his senses, snorted calmly, and then looked at Nanzhi and others:
“Manager Wang, why don’t you introduce it to me?”
Wang Yong laughed dryly. He shouted, secretly saying that it was troublesome.