Chapter 421 White-eyed Wolf!
Wang Yong walked into Yongnian Building and was in a trance all the way.
About the name and past of Nanping Mountain, no one in the Wang family does not know it——
Wang De’s father, Wang Yongnian, is over 90 years old this year. His ancestors are from a family of royal chefs. The family had a long history, but later encountered troubled times and the ancestral restaurant declined. It was not until Wang Yongnian's generation that the restaurant was passed down and the Yongnian Restaurant was developed again.
Wang Yongnian himself is even more highly respected. He has recruited apprentices from all over the world and taught them all. He has also donated money to bridges and built roads. He is a senior figure that everyone in the cooking world admires, and he is also the most admired by all the younger members of the Wang family. object.
However, the most talked about thing in Wang Yongnian's life was the grudge between him and his direct disciple Nan Pingshan.
It is said that although Wang Yongnian has accepted many registered disciples in his life, and his peers and juniors have come to ask for advice, and he has never been stingy about sharing, but he has not really had many direct disciples in his sect.
The eldest disciple is his biological son Wang De, who has been learning to hold a kitchen knife since he could walk, and is his designated successor.
And Nanpingshan ranks seventh among his direct disciples, neither high nor low, good or bad.
Many people even cannot understand how Wang Yongnian could accept a small-town chef in his twenties who had never been exposed to formal chef training as his direct disciple.
Therefore, no one is optimistic about Nanping Mountain.
They believe that this person’s greatest luck in life is to meet Mr. Wang by chance and be accepted as his direct disciple. His future destiny is most likely to be an ordinary chef in Yongnian Building. Live a mediocre life.
No one thought that coming to Yongnian Tower was just the beginning of Nanpingshan’s legendary life.
When he was in his 20s, he put down everything and started learning from scratch with other young apprentices in their teens and teenage years. After that, he spent 10 years, and the latecomers caught up and became the best among all the apprentices. Take the lead.
When he was in his 30s, he gradually began to stand out until he became famous in Yanjing.
At the age of 40, at the peak of a chef's life, Nan Pingshan officially topped the list of celebrity chefs and became an unparalleled talent in the contemporary chef world, overshadowing all his peers!
If there were no subsequent events, the good talk between master and disciple Nan Pingshan and Wang Yongnian would have been passed down forever...
Thinking of this, Wang Yong's face changed slightly, showing a bit of disgust. !
He hates Nanpingshan. He is a typical white-eyed wolf. He eats his Wang family’s food but turns around and doesn’t recognize anyone else!
Obviously it was his Wang family that sent him all the way to the top of the celebrity chef list.
Without the Wang family, Nanpingshan is nothing!
What’s the result?
Nan Pingshan turned around and set up his own business, opened a restaurant and took away the business of Yongnian Building, putting Yongnian Building on the verge of bankruptcy!
Fortunately, within a few years of Nanping Mountain’s glory, Mr. Wang found out that he had stolen the Wang family’s recipe, secretly modified it, and sold it in his restaurant by changing the soup without changing the dressing. , and once became a famous homemade signature dish known to everyone in Yanjing!
Old Wang wanted to persuade Nan Pingshan to back off, but Nan Pingshan was stubborn and insisted on saying that he had researched the recipe himself. After several years of procrastination, he was still unwilling to bow his head.
In the end, Mr. Wang had no choice but to tell the world about the matter.
For a time, the food world was shocked.
The fact that the number one chef on the celebrity list is actually a recipe thief was published on the headlines of major newspapers.
Chinese people respect their teachers the most, and most chefs follow the traditional master-apprentice system of the old era.
Everyone naturally dislikes people like Nan Pingshan who bully their teachers and destroy their ancestors.
In the end, Nanpingshan paid the price he deserved.
Not only was he removed from the celebrity chef list, the Chefs Association announced that it would no longer cooperate with him.
Even his restaurant went from being world-famous to being empty.
Years of hard work have come to nothing.
After that, he disappeared from public view, and no one knew where he went.
As a result, now, Nan Pingshan is dead, but his granddaughter Nanzhi is back!
He also deliberately found an opportunity to enter their Yongnian Building and make a name for himself by stepping on Yongnian Building!
Is this intentional?
This must be intentional!
She came back to avenge her grandfather!
And that Song Lin, as one of Mr. Wang's direct disciples, always followed Nanpingshan behind his senior brother and his younger brother. Is it possible that he had no idea about Nanzhi's identity?
He must know, and specially gave Nanzhi convenience! No wonder Song Lin always choked with him because of Nanzhi before. It turns out that the real root cause is here!
Maybe Song Lin has other motives behind him.
After all, who would bother coming here for someone who left more than 20 years ago?
Song Lin's real plan may be to watch the snipe and the clam fight, and in the end, he will reap the benefits...
Wolf ambition! It’s simply a wolfish ambition!
Wang Yong was so angry and blood boiling just thinking about it that he wished he could go to Nanzhi and Song Lin to question them on the spot!
He unconsciously took steps towards the kitchen, walking in the secluded corridor...
"Ah!"
Wang Yong bumped into a little man.
He thought he was a guest and was about to apologize.
After taking a closer look, I realized that the other person was Nan Yi.
Wang Yong's expression changed, and he greeted Nan Yi unnaturally:
"Yes, it's Nan Yi, why are you here?"
Nanyi has always been sensitive to changes in emotions.
He immediately felt a trace of disgust from Wang Yong, and the hard thorns that were originally hidden under the well-behaved surface stood up, and he stared at Wang Yong warily:
"Hello, Manager Wang, I I just went to the bathroom."
Wang Yong reluctantly smiled:
"What do you call Manager Wang? Just call me Uncle Wang..."
Nan Yi hummed, noncommittal.
But Wang Yong felt a little frightened by his black and white eyes.
Finally, I gave a few casual instructions and left in a hurry.
Nanyi did not ignore this matter easily.
He returned to the kitchen, and while Nanzhi was resting, he couldn't wait to "complain" to his mother!
After hearing this, Nanzhi didn't think it was a child making a fuss.
On the contrary, she had a deep understanding of Nan Yi's sensitivity to malice, and her expression immediately became solemn:
"Are you sure he just acted like this today? He has never been like this before?"
Nan Yi nodded vigorously:
“Yes! That’s right!”
Nanzhi then began to think deeply.
Just target her and go against her everywhere.
Why did Wang Yong inexplicably anger a child in Nanyi?
Did something special happen today?
Nanzhi couldn't understand the connection for the time being, so he had to write it down secretly.
But she didn't expect that she would see Wang Yong in the afternoon.
And it was Wang Yong who had a 180-degree change in his attitude toward her and was extremely attentive to her!
First of all, Wang Yong specially summoned all the employees of the restaurant and held a short meeting in his free time in the afternoon. The main purpose was to praise Nanzhi for his contribution to Yongnian Restaurant as the new chef.
Then, he announced on the spot that he would increase the commission for Nanzhi’s dishes, which would be almost comparable to that of a veteran chef who has been working for more than ten years!