Jiang Nuanzhi: "It's not my decision. A prince named Yan will invite you to stay in his house."
The little old man: "."
After enduring it for a while, He suddenly scratched his head and said, "Otherwise, I'll eat less. If I'm poisoned again, will you work harder and save me again?"
Jiang Nuanzhi came back to his senses immediately. Come, take a look at his lips that are still swollen, and couldn't help but give a thumbs up: "It has to be you. I can't help but admire you for playing this life."
The little old man He choked and stared: "Can't you really eat it?"
Jiang Nuanzhi smiled and said: "What do you think?"
The little old man wilted and squatted there in isolation for a while, then came over again: "Then what should we eat for lunch today?"
< br>Jiang Nuanzhi: "."
"Isn't it obvious? Eat meat."
Thinking about whether it was good to talk to an old man like this, she explained again: "This meat It’s used to make sweet and sour pork ribs.”
"What are sweet and sour pork ribs?"
"Just wait and eat it later."
As he spoke, Jiang Nuanzhi adjusted the color of the sugar and put the cleaned and fried pork ribs Get off the pot. Fry until the skin is slightly charred and the whole body turns amber. I added vinegar to the pot twice to remove the fishy smell and improve the fragrance, and then I added water. Cook for a few minutes to remove the fishy smell from the ribs, then cover the pot and simmer.
I started to mix the batter again. Bao Zhu especially liked to eat the egg pancakes that she baked before.
Thinking about baking some more at noon today, it would be convenient and fast.
Prepare the batter, beat three or four eggs into it, add chopped green onion, sprinkle with salt and pepper, and simply adjust the taste. Keep it here for later use. When the ribs are about to come out of the pan, you can spread the egg pancakes.
I cut the potatoes into shreds again, preparing to use them to make pancakes later. I also washed some fresh vegetables and am going to make some egg drop and green vegetable soup later.
The pork at this time is very strong and needs to be stewed for a long time before it becomes tender. Jiang Nuanzhi was not in a hurry to spread the pancakes, he just prepared the dishes and put them together. Wait until it’s almost ready to cook.
Take advantage of this short time. She took out the corn seeds she had soaked before and planned to plant some in the yard.
There is a small garden behind the farmhouse.
Jiang Nuan's home is much smaller than other homes. But the waiter also took care of it in an orderly manner, and all the weeds were removed.
Of course Jiang Nuanzhi had to give the waiter a rainbow fart. He praised the waiter so much that his face turned red, and he stuck out his butt and followed her to work. He also patted his small chest and said, "Don't worry, An'an, my legs are really fine and I can work now."
After that, he stared at Jiang Nuanzhi expectantly and said, He was as wet as chicken blood, as if he was afraid that Jiang Nuanzhi wouldn't need him to work.
Jiang Nuanzhi also let him follow. As he said, his legs could move freely now, and he led him around the fields.
In fact, the waiter has almost cleared away the weeds in the garden. Now all he needs to do is throw down the corn seeds, bury them with soil, and fill them with water.
After counting carefully, there were ten ridges in the garden, about forty meters long.
Jiang Nuanzhi only planted two rows of corn, and she planned to plant the rest of potatoes, eggplants, cabbage and the like. Leave two ridges empty and plant some medicinal materials that are easy to find every day.
But there are no seeds yet. She thought about going to Aunt Wang's place again to see if she could find some seeds. It’s time to plant vegetables and other things as soon as possible, but she is much later than others at this time. The vegetables at Aunt Niu's house next door are already sprouting.
The two ridges of corn were sown in a short time.
It just rained two days ago, so the land is not too dry, but it still needs more watering.
The tank of water at home was definitely not enough. The waiter patted his chest and promised, "Nuan, don't worry, leave it to me! I will bring you water back in a while."
Then, It was Brother Lu who half dragged and half dragged him away. "You remember to go to Auntie Niu's house next door to borrow a cart and bring some lard residue for your milk."
"I know."
Eye Seeing the two people disappearing, Jiang Nuanzhi shook his head in amusement and continued to bury the seeds.
Young Master Lu and Xiao Er ran three times and carried more than a dozen buckets of water before they could water the two ridges thoroughly.
The eldest young master was so tired that he felt a little hollow.
Fortunately, this little old man turned out to be someone who knew how to work, and followed behind him to water the water.
Don’t mention it, he works in a decent way. However, Jiang Nuanzhi found him quite pleasing to the eye.
“This land is so nice, so dark and dark.”
After the little old man finished planting, he squatted on the ground and held a handful of soil. He looked at it carefully and smiled with his teeth exposed.
Jiang Nuanzhi also wiped the sweat from his forehead, looked towards the land, and couldn't help but nod.
The soil of this wilderness is indeed pleasant. It's so soft that it almost oozes oil when you hold it in your hand. In such land, I am afraid that anything can be planted casually.
"This land is good, but not everything can grow. What you just planted...what was that?"
The little old man looked at Jiang Nuanzhi suspiciously come over.
Jiang Nuanzhi raised his eyebrows: "Secret."
The little old man suddenly scratched his head and ears.
Jiang Nuanzhi did not say anything, and greeted everyone with a smile: "The ribs should be ready, let's go! Let's eat!"
Just as they were watering the water, Jiang Nuanzhi poured water into the water. Egg pancakes, shredded potatoes and soup are all ready. I also mixed in a small pickle along the way. Just waiting for the ribs now.
This farming has been going on for more than an hour. The ribs have been stewed for a long time. When the pot is boiled, the chopsticks poke it softly and fall off the bones. The soup is absorbed by the fire, and the meal is ready.
Before lunch, everyone was tired. Now they sat at the table to eat, and everyone devoured the food. Except for the sounds of chewing and swallowing, no one spoke.
Only the waiter, when he was happy with his food, occasionally said it was delicious, and everyone agreed and continued to eat.
Jiang Nuanzhi made more than three kilograms of sweet and sour pork ribs. Thinking that there are so many people nowadays and there are so many children, they are all growing up, so meat is indispensable. I made more of them on purpose.
Who knew that after a while, the ribs would reach the bottom.
Even the soup under the plate was eaten up by Master Lu, who dipped it into the cake.
She herself ate four or five pieces of pork ribs, and another piece of egg pancake rolled with shredded potatoes. She was full, and then she took small sips from the soup bowl.
The other people were not full yet. Seeing that they had finished eating the ribs, they started to eat egg pancakes and shredded potatoes. After a while, the potato shreds also bottomed out.
Xiao Xuanting stretched out his chopsticks a little later. When he wanted to pick up the potato shreds, he discovered that there were no more potato shreds.
For a moment, he pursed his lips in grievance, and finally put his chopsticks into the pickle plate. Wrap pickles in egg pancakes and eat.
He ate slowly at first, but later, when he saw that the large bowl of egg pancakes was slowly decreasing, his eyes widened and he stuffed a big mouthful into his mouth. Chewing anxiously. It wasn't until his little hand picked up an egg pancake again and held it in his hand that he breathed a sigh of relief.
Jiang Nuanzhi looked funny. This kid didn't eat much in the past two days, but he seemed to be fatter than before? (End of this chapter)