"Four cents is okay!"
"Uncle Wu, I want these ribs, and these pigs' guts are also available for me. I like to eat this."
After hearing this Zhou Ziwen spoke hurriedly, fearing that he would fall behind and be regretted by Uncle Wu.
“You kid, okay, okay, okay, let me take advantage of you today, fifty pounds, right? Come over and choose for yourself.”
Looking at Zhou Ziwen’s cunning look, Wu Dagang laughed and cursed , but he didn’t refuse.
As he said, if the meat cannot be sold, it can only be sent to the food station.
But at the food station, you can only sell it for 40 cents at most.
In this case, it is better to sell it to your own people on the spot.
“Fifty pounds, you bought it now? Zhou Zhiqing is so rich!”
“Zhou Zhiqing is already rich. Look at his clothes and watch. Can you afford the clothes? ”
"Hey, why did Zhou Zhiqing get married? It would be great if he didn't get married!"
......
Seeing Zhou Ziwen buying so much meat at once, those who were watching the excitement started talking. .
They also know that Zhou Ziwen is rich. After all, he built a house when he first came to the countryside. He couldn't afford it without money.
Fortunately, although everyone is envious, they are not jealous.
After all, Zhou Ziwen led them to grow mushrooms and made money for the production team, and everyone was very grateful.
As for Zhou Ziwen buying so much meat, it is because he is rich.
Next, Zhou Ziwen picked some ribs and then bought some pork ribs.
He likes to eat things like sausage, belly, and pork liver.
After he finished choosing, he got on the scale and found a total of fifty-eight pounds, two and a half.
Five of them were generously waived by Wu Dagang, totaling fifty-eight pounds and two taels.
Four woolen threads per pound cost a total of twenty-three yuan and twenty-eight cents.
“Ziwen, did we buy too much?”
On the way home, Chen Shiying asked.
The reason why he didn't stop it at that time was to give Zhou Ziwen face.
And even if there were no outsiders, she would not stop Zhou Ziwen from buying it, she would just remind him like this.
"It's okay, let's just change the taste. Anyway, our family is good at this."
Zhou Ziwen said.
Money is a bastard, if you lose it, we will make more money.
Probably the only one who can say this is Zhou Ziwen.
Although he didn't have much money, he was not short of money either.
When you are really short of money, you can make money by just thinking of any way.
Not to mention that there are still some old herbs at home, even if they are not, just go to the mountains to catch some prey, go to the black market, and the money will come.
Of course, he is not going to go if it is not necessary.
After all, this kind of behavior is speculative.
As an educated young man who abides by laws and regulations, he will not do anything that makes mistakes.
Back home, everyone started to process the meat they bought.
Zhou Ziwen marinated the pork ribs, and the two sisters cleaned the pig waste.
They are not that kind of little fairies. They are too dirty and tired.
Whether they are at home or outside, they are very diligent.
And Tang Yaoyao, this girl is tough-talking, but she really does it when things happen.
Just like now, although I have never cleaned my intestines, in order not to appear useless, I held my nose and washed it with the two sisters.
While washing, I kept mumbling, "This is very simple, I can understand it as soon as I see it."
The way you force your words to be tough is inexplicably cute.
The spareribs bought will not last long, so Zhou Ziwen plans to save some for dinner and make the rest into waxed spareribs.
In this way, food can be preserved for a long time and it is also a special delicacy, killing two birds with one stone.
Zhou Ziwen has no interest in bacon, but he has a special liking for bacon sausages and bacon ribs.
The cured pork ribs need to be marinated for a long time. Zhou Ziwen prepared the ingredients, spread them evenly on the ribs, and then covered them with a lid.
The next step is the natural marinating time. He only needs to turn it over regularly to make the seasoning more even.
After a few days, when the ribs are completely flavored, you can hang them up for smoking. Cured pork ribs must have that smoky flavor to be delicious.
Zhou Ziwen moved very quickly and had all the ribs processed in a short time.
Seeing that it was still early and the rain outside had stopped, Zhou Ziwen was ready to go take a look at the site.
It rained so hard last night that he was worried that the ginseng in the field would be damaged.
Walking around came to the ginseng field, and sure enough, several ginseng plants had been blown down by the wind. Fortunately, he was very careful when transplanting them. Apart from the branches being blown down, nothing else happened.
"These weeds grow fast!"
Zhou Ziwen discovered that just a rain made the ginseng field grow more weeds.
These weeds grow very fast, growing as long as a finger in just one day.
Afraid that these weeds and ginseng would compete for nutrients in the soil, Zhou Ziwen simply conducted a thorough investigation.
He pulled out any weeds that sprouted.
Of course, there is not without good news.
For example, the vegetable seeds he sprinkled before have sprouted after this rain, and some green sprouts have emerged.
Zhou Ziwen was very fast and worked hard for more than half an hour. He also combed two acres of land.
He pulled out all the weeds that sprouted up.
But weeding is a long-term job.
Especially since his land has just been reclaimed, there will be more weeds.
Only after a few years of planting and all the weeds in the soil have their roots removed will it not be so troublesome.
After working in the fields for so long, by the time he came home, it was almost time to eat.
People in Dabazi Village are relatively happy today.
Although the cattle shed and pig pen of the production team collapsed, and several pigs were crushed.
It could even be sold for money, but now it can’t be sold.
But it is always a happy thing to be able to eat meat.
Even if you feel distressed, you are eating it in your own mouth.
Of course, these are the thoughts of adults.
Those children were very happy.
They don't care about anything else. They only know that they can eat meat today.
Zhou Ziwen’s family also eats meat.
Chen Shiying processed the pig waste and cooked a table of dishes.
There are braised pork intestines, pork liver with pickled peppers, braised tripe strips with mushrooms, braised pork ribs with dried cowpeas...
There are five or six dishes on the table, all of which Zhou Ziwen likes to eat.
"Ziwen is back, wash your hands and eat quickly!"
Chen Shiying wiped her hands on her apron and urged.
"Okay, here we go."
Zhou Ziwen agreed and started to fetch water to wash his hands.
“Hey, this braised pork sausage tastes good!”
While eating, Zhou Ziwen took the first bite and then gave Chen Shiying a thumbs up.
This is not flattery, but a real compliment.
It must be said that Chen Shiying is talented as a chef.
And she also loves to delve into it.
Love what she does, she really likes cooking.
"If it's delicious, just eat more."
Chen Shiying smiled softly.
She also felt that she was in very good condition today and could be said to have performed beyond her level.
“Okay.”
Zhou Ziwen was not polite and started eating meat on the spot.
This rough and arrogant scene not only did not destroy his temperament, but made people feel generous.
Under the guidance of Zhou Ziwen, the two sisters and Tang Yaoyao had a great appetite and ate half a steamed bun more than usual. (End of this chapter)