Chapter 103 I’m afraid of long nights and many dreams
Hiss, it smells so good!
What is this food? It tastes so good.
Stewed meat, right?
Which cook is so good at cooking?
There are also people who are so greedy for this fragrance that they start to fight with the waiter in the inn.
The waiter was also swallowing his saliva: "We don't know this either, the hotel guests did it themselves."
The aroma wafted from the yard of the caravan that stayed today. The caravan always prepared its own meals and drinks, and their inn didn't know.
At this time, Baitao sold another batch of crayfish to the mall, which totaled 1,367 big bags, with an average big bag weighing 260 kilograms.
If Baitao hadn't set a time limit, the villagers would probably have continued to pick it up outside.
There are so many of these, and picking them up is addictive.
Sometimes I just pick it up with my front feet and walk forward two or three feet. When I look back, I see a little bit crawling out from behind.
It doesn’t take any effort or brainpower, just lower your head and pick it up.
It only takes half a cup of tea to pick up a sack. I changed the bamboo basket and sack and continued picking up. It was such a sense of accomplishment.
Baitao looked at the mall coins that had been credited to her account, and happily immediately placed an order for some milk tea and twenty boxes of Coke to be handed out.
The villagers only knew that Baitao was interested in these crayfish. Seeing that she was in a good mood, they immediately felt that they had done something useful.
Smelling the fragrant crayfish at this moment, the villagers understood somewhat.
It smells so good. No wonder my aunt is coming to Qingzhou.
My aunt said it was delicious, so you can’t go wrong!
“Let’s eat!”
Baitao put on her gloves, gave the order, and eagerly grabbed a crayfish from the garlic plate.
I pinched the tail of the shrimp and broke it up and down. Then, when I pulled it, the whole shrimp meat was pulled out.
Aww, delicious!
Although the villagers picked up crayfish effortlessly, they were indeed hungry after traveling all afternoon.
Seeing that they had eaten two or three white peaches in just a few breaths, everyone could no longer bear it.
When they took the first bite of crayfish meat, the villagers' eyes lit up in unison. No one said anything, but their expressions said everything.
This is too delicious!
What kind of bugs, this is obviously delicious meat.
One, two, three... we ate some of the spicy ones, a few of the garlic ones, and some of the thirteen-flavored ones. Everyone could hardly stop.
Occasionally I would stop, take a sip of Coke or milk tea, burp with satisfaction, and continue with my head down.
Bai Duoxi peeled the food quickly and skillfully, but he didn't eat it quickly. When his family saw it, they immediately asked about it.
"Why do you seem a little weird?"
"Why, aren't you hungry?"
"I'm hungry. Why aren't you hungry? Can I serve it if I'm not hungry?" Bai Duoxi said, her hands moving much faster.
He said in his heart that no matter how difficult the world is, the cook will never be hungry. This is true.
When the crayfish just came out of the pot, he and other villagers who were responsible for cooking tasted it first because he was not sure about it.
I originally thought I could just eat a few per person, but the crayfish was so delicious.
Moreover, a few doses per person may not be enough to be toxic, so it is difficult to determine whether it is safe or not, so just take one plate per person.
My aunt asked me to make four flavors, so try them all. Otherwise, how can you be sure the taste is sufficient? So they, the cooks, went one after another, and unknowingly each of them ate more than three kilograms.
Bai Duoxi quickly admitted her mistake to Baitao about this matter.
Baitao didn't care either, and waved her little hand to reassure them not to worry. There are so many. It is normal for the cook to taste the saltiness.
Therefore, there is a reason why Bai Duoxi and others are better at skinning than other villagers and are not so eager to eat.
The villagers went one after another, and only after one person had eaten two or three plates did everyone slow down.
Not that you are full, but that you can chat while eating.
Villagers who went out to pick up crayfish were sharing what they had just encountered.
"Do you think, if people outside knew that these crayfish were edible and so delicious, would they regret it until their intestines turned green?"
The people in Taohua Village felt a thump in their hearts and unanimously said: "Then we must not let them know."
The things that my aunt is interested in must be brought back to her before people outside react.
Being able to pick up one or two sacks in half a cup of tea is no different from pie in the sky.
Without Bai Dashan's instructions, the villagers had already kept their mouths shut.
At this moment, the people in Taohua Village did not know that their aunt had other plans.
Baitao has big eyes and a small belly now. Even if she wants to eat again, she can only eat half a catty of one flavor.
After taking off her gloves and wiggling her fingers, she picked up the milk tea, drank several sips, burped loudly, and then leaned back in the chair with satisfaction.
So comfortable!
Bai Duoxi is indeed very talented in cooking. She just described to him that it was his first time to make something so delicious.
Of course, Baitao felt that she had half of the credit. She bought some sauce from the mall that was delicious even when dipped in shoe soles for Bai Duoxi to cook.
After taking a look at the balance, Baitao couldn't help but raise the corners of her mouth again. Thinking of the crayfish that were now flooding in Qingzhou, she happily hummed "Sweet Honey" out of tune.
Baitao has never underestimated the appeal of crayfish to people. Even modern people who have eaten all kinds of delicacies can't stop eating crayfish, let alone the ancient times when materials were scarce.
At first, it was calculated as five kilograms per person, and an additional eight hundred kilograms were made, and more than a dozen large iron pots were used. Even so, only half of them were left in the end.
Especially Bai Shanquan and others, they ate a lot. Each of them ate at least more than ten kilograms. They even ate two bowls of rice and mixed it with the crayfish soup.
After they were almost done eating, the villagers put down their bowls and chopsticks and looked at the remaining shrimp shells in front of them. They couldn't help but feel a little embarrassed. Ahem, they seemed to have eaten too much.
Unfortunately, I picked it up on the street. If I had to spend money to buy it, how much would it cost?
"Come on, now that everyone has eaten, let's get moving." There are still so many crayfish leisurely walking on the street outside. If you delay for a while, a few more crayfish will escape.
Farmers who have turned their backs on the earth and turned their backs to the sky can't bear to see such a damned act of wasting food.
My aunt taught the children in the village a while ago, and it was hard work every time.
As soon as Bai Dashan finished speaking, he saw that the children who had finished eating earlier had packed up their own shrimp shells, holding several large sacks in their arms, looking eager to try.
And some villagers couldn't wait to say: "I'll go explore the road first." and left the inn.
Just kidding, the people in Peach Blossom Village wish they had a few more arms right now. It would be best if they could pick up all these crayfish in one night.
With such delicious food, I’m afraid I’ll have too many dreams during the long nights.
Thank you for the tip, little cutie.
I read all the comments from the cuties.
心心~~~
(End of chapter)