Because the taste of every dish was so wonderful, he couldn't stop using his chopsticks. As a result, he was now overly full and felt a little uncomfortable.
Because every dish is so delicious, Shopkeeper Ge feels that he may face a huge trouble when he opens the restaurant in the future...
That is to start from this It’s a matter of choosing a signature dish among all the delicious dishes!
Each of these dishes is enough to become a signature dish. If you favor one dish over another, you will feel a little guilty!
Shopkeeper Ge sighed, but he felt more and more that the decision to open a restaurant with Xia Mingyue was the most correct decision he had ever made.
Not one of them!
What he needs to do now is to build the restaurant as soon as possible, decorate it as soon as possible, find people to work in the restaurant as soon as possible, and open the restaurant as soon as possible!
Shopkeeper Ge was thinking about these things while discussing with Xia Mingyue about hiring people for the kitchen.
"I don't have many requirements for employees. They must be down-to-earth, responsible, like cooking, and be diligent." To do these things, we still rely on Ge Shopkeeper."
"It's easy to say, just leave this matter to me." Shopkeeper Ge agreed, "I will help Madam Xia find someone, and then Madam Xia will choose from these people."< br>
After all, Xia Mingyue will be responsible for the kitchen from now on, so it's best to let him control the employment.
Seeing that Shopkeeper Ge was quite delegating power, Xia Mingyue smiled and said, "Thank you, Shopkeeper Ge. In addition, I also have something to mention to Shopkeeper Ge. I want to appoint someone in the kitchen in advance."
“Who does Madam Xia want to date?”
“The guy who works in the back kitchen of Yueran Restaurant, Lou Shanzi.” Xia Mingyue explained, “Although Brother Lou’s cooking skills are limited now, he is good at cooking I like the food very much, and my character is upright and honest."
"To be honest, shopkeeper Ge, Brother Lou and I have known each other for a long time. Later, Brother Lou went to work at Yueran Restaurant, and Yueran Restaurant wanted to target Xia. Remember, it was Brother Lou who secretly tipped off the news, which gave me time to deal with it. Now that I have to open a restaurant with Shopkeeper Ge, I thought of inviting Brother Lou to work in the kitchen together. "
After hearing this, Shopkeeper Ge nodded, "Just as Mrs. Xia said."
For those who have helped in the past, it is natural to remember the other person's friendship and return the favor at the right time. .
“Thank you, Shopkeeper Ge.” Xia Mingyue paused and said, “In addition, I would also like to ask Shopkeeper Ge, when hiring people to do work, could you give more consideration to women or women from poor families? ”
Jinqiu County is adjacent to the border. There are many military families in the city. After a war, more people suffered disasters, and many families had difficulty making a living.
It would be the best thing if we could give these people a way to survive.
"Women or women do things seriously and carefully. Except for the waiters at the front, cleaning the dishes, washing dishes and vegetables, it is actually most suitable for them to do the chores."
Shopkeeper Ge nodded, "Anyway, they all have to do it. Anyone who hires people to do work is hiring anyone.”
Being able to do good deeds by the way is considered his blessing.
It’s just that it’s hard for Madam Xia to worry about this.
He is indeed a kind-hearted person.
Shopkeeper Ge felt more admiration for Xia Mingyue.
The two discussed again about the salary standards and how to pay the recently found kitchen staff. When the sun set, shopkeeper Ge and Wu Xiong stood up to leave.
Before leaving, pack up all the delicacies that you have not yet finished eating.
Firstly, I really didn’t eat enough. Secondly, after eating such a delicious meal at noon, I might not be able to eat any kind of food at night, so I can only rely on these to continue to satisfy my craving.
As for packing it up and taking it back, the taste will not be as good as at noon at night, or even greatly reduced... This is not a problem!
Just like, even if a peacock has a bald head, it is still a peacock, and its feathers are beautiful no matter what, much prettier than a native chicken!
In short, Shopkeeper Ge and Wu Xiong left happily.
After the two left, Xia Mingyue and Jiang Zhuguo cleaned up.
At midnight, He Shunzi delivered a lot of pig intestines that Xia Mingyue wanted.
"They were all cleaned according to what Madam Xia said. I was afraid that others would not be careful, so I left them at home and rubbed them with plant ash many times and passed them through water many times. Madam Xia, do you think this is okay?"
Xia Mingyue looked at it carefully, pursed her lips and smiled, "Brother He did things carefully, and the pig's intestines are cleaner than those I washed."
He Shunzi laughed after receiving praise and recognition.
Pig intestines are made from pig offal. Pigs are killed during the New Year in the village. There are a lot of these things. Although some poor people will want to get some pig offal to satisfy their cravings if they can’t eat meat. However, this stuff has a strong smell and is difficult to handle. trouble, It's not delicious even if you're not good at cooking. If you're really not used to it, it's better to eat two mouthfuls of white flour. Many people gave up on this idea. Therefore, He Shunzi's pig intestines came very easily, so he didn't bother to ask. Xia Mingyue wants money.
But in Xia Mingyue's view, although pig intestines are easy to obtain, cleaning them is a troublesome task. It takes a lot of effort, and He Shunzi has done a lot of favors. There is no reason why his work will be in vain, so I gave him some braised pork and asked him to take it and eat it.
During the Chinese New Year, people who are familiar and close to each other will inevitably gather together to have a drink. These braised pork are the most suitable as a side dish with wine.
"Thank you, Mrs. Xia." He Shunzi did not refuse and thanked her repeatedly.
"Brother He, please send these to Dexinyuan." Xia Mingyue wrapped some spiced donkey meat and handed it over.
When the restaurant she cooperates with Shopkeeper Ge opens, Dexinyuan will become a big customer. At this time, it is better to maintain the relationship as much as possible.
"Okay." He Shunzi agreed and drove the bullock cart away.
In the next few days, the five-spice sausages were stuffed, dried, and cooked...
Originally, the sky above Xia Mingyue's house was always filled with various aromas, but now the aroma was even stronger. It even floated far away with the wind, causing those who passed by the alley entrance to stop from time to time and sniff for a while to see where the fragrance came from.
Zhao Dahu and Zhao Erhu still went to the street to sell candied haws.
The candied haws with glutinous rice and bean paste are more popular. Seeing the booming business, the brothers were inspired to start making something more novel.
For example, rock sugar apples, rock sugar pears, rock sugar red dates, rock sugar braised pork, rock sugar fish balls...
Seeing the two brothers seriously discussing whether to make rock sugar pig's trotters, Lu couldn't bear it anymore and stopped the two brothers, telling them not to make any more weird things.
"I think what mother said is wrong. This thing is not strange." Zhao Dahu argued.
Zhao Erhu agreed, "Yes, they are all edible, and they are not inedible. How can you say it is strange? Since hawthorn can be used as rock sugar, why can't apples, pears, braised pork and fish balls? They are so Delicious! ”
In short, everything can be rock candy! (End of this chapter)