Chapter 294 Special Dishes (please vote for me!)
"Come on, come on, second brother, eat chicken!"
"Eat beer duck."
"Eat two more pieces of braised pork."
"Eat this piece of sweet and sour carp. This piece has no spines, is fried to a crispy texture, and the sauce is even."
"Second brother, let me scoop the porridge for you."
In order to make up for Jiang Shoucheng's broken heart just after eating beef, Jiang Feng has been diligently serving him food. His attitude was even more attentive than when he had to avoid tutoring the two sisters Jiang Junlian and Jiang Junqing during the Chinese New Year.
"Okay, okay, little brother, you have been busy all afternoon. Let's eat first and I will pick up the food myself." Jiang Shoucheng said. Jiang Feng's action of picking up the food for him greatly affected his efficiency in grabbing food.
Among the nine doctors eating at the same table, Jiang Feng could easily judge their emergency food chain levels based on their reactions when picking up food.
Teacher Zhong is undoubtedly the highest in the food chain. Although he only uses chopsticks for vegetarian dishes such as eight-treasure tofu, ground three delicacies, and scrambled eggs with tomatoes, there is never a shortage of meat in his bowl.
For every two pieces of braised pork that Dr. Cao eats, one is for Mr. Zhong. Dr. Lu will recommend to Mr. Zhong which piece of tofu looks the tenderest from the perspective of a gourmet. As Mr. Zhong’s direct disciple, Lao Xu’s chopsticks It’s Teacher Zhong’s chopsticks. Wherever Teacher Zhong’s eyes look, his chopsticks will reach out.
A training doctor like Lao Zhou, who is at the bottom of the emergency food chain, is not even qualified to pick up food for Teacher Zhong.
Jiang Feng originally thought that he had cooked so many dishes, many of which were large and hard dishes, and he had cooked such a large casserole of preserved egg and lean meat porridge. Counting him for dinner, there were only 9 people in total, and they would definitely not be able to finish it all. I can also save some porridge and vegetables for the doctor who is on night shift tonight.
What he didn't expect was that the emergency doctor's fighting ability was astonishing after being starved for 14 hours.
Among them are Dr. Cao who has been on night shift for two consecutive days, Lao Zhou who has not eaten meat for several months, Jiang Shoucheng whose weight has stabilized at more than 200 kilograms, and Lao Sun whose grief and anger have turned into appetite just a few minutes ago.
The eleven dishes, soup and porridge on the table were all wiped out in just half an hour.
If it weren't for Dr. Cao who went out to suture a patient during the meal, Jiang Shoucheng and Lao Xu went out to carry the stretcher twice, Lao Zhou debrided the two wounded people, and Director Zhong went to see the wounded who were brought in with broken legs in a car accident. You can eat your meals faster.
The porridge in the casserole was scraped clean by Jiang Shoucheng, who was the last to clear up the dishes, with an iron spoon, as if it had just been rinsed. There was only a complete fish skeleton left on the plate that originally contained sweet and sour carp. Jiang Feng even suspected that if he hadn't taken off the bones of the chicken and duck, the chicken and duck bones on the plate might be as clean as before. Same as shaved off.
People are lazy when they are full, especially the emergency doctors who suddenly had a big meal after being hungry for more than ten hours. They all slumped in their chairs and did not want to move, and did not even want to organize their medical records.
There is nothing better than chatting and bragging after a good meal.
Dr. Lu, who was well-informed, felt that Jiang Feng’s skills were not those of an ordinary small restaurant chef, and asked curiously: “Xiao Jiang, which restaurant are you a chef in?”
"Taifeng Tower." Jiang Shoucheng not only speaks quickly when eating, but also speaks quickly.
Dr. Lu's eyes lit up: "That's such a coincidence. I have next Saturday off, and I originally wanted to take my wife, children, and parents to your Tai Feng House for a meal."
Lao Xu, Lao Zhou and Lao Sun, who were at the bottom of the emergency food chain, could only look at Dr. Lu with envy.
This kind of winner in life who has an apartment in BJ Second Ring Road, a beautiful wife, two children, a high degree of education, less hair loss, and has been tens of thousands of steps ahead of others since he was reincarnated, is definitely not the kind of restaurant he plans to go to for dinner. Low-level doctors with a monthly salary of less than 3,000 can afford it.
Lao Zhou reminisced about the taste of the braised pork, braised chicken, beer duck and sweet and sour carp that he had just eaten. He also thought of the taste of the caramelized yam he had eaten at the beginning, and the aftertaste of the preserved egg and lean meat porridge that was still in his mouth. He thought this might be the most delicious meal he had ever eaten.
Although it was largely because he hadn't eaten meat for several months, meat always tasted good.
"Is Taifeng Building close to our hospital?" Lao Zhou asked weakly.
"It's quite close. You can get there directly by subway." Jiang Feng said.
"Are the vegetables expensive?" Lao Zhou's voice became weaker.
Jiang Feng thought for a while and said honestly: "It's not cheap. The cheapest dry-fried beef costs 48."
Lao Zhou's heart twitched.
"A pot of preserved egg and lean meat porridge costs more than 100. I cook all the porridge in our store." Jiang Feng continued.
Lao Zhou's heart twitched twice more.
His fiancée is coming to Peking next month, and he wants to take his fiancée out for a nice meal.
It's not just any restaurant on the street, it's a real good meal. Go to those old restaurants and order their most expensive signature dishes.
He had been gnawing on radishes, cabbage and steamed buns for so many months. He was reluctant to even buy the instant noodles at special prices. Lao Ganma had to eat other people's food in order to save money to treat his fiancée and parents to a nice meal.
There are many long-established restaurants in Peiping, plus high-end restaurants with cuisines from various countries, so there are many options to choose from. Lao Zhou has been doing a lot of work on guides during this period, but he has never been to any of these stores.
Now that he has tasted Jiang Feng's cooking skills, he feels that Jiang Feng's cooking skills are so good at such a young age, and the other chefs in Tai Feng Building must have better cooking skills.
He came to Renyi from a local hospital for a one-year training period, which was over in two months.
He has no talent. He graduated from a second-rate medical school and his grades in school were not very good. It was a stroke of luck that he was able to perform exceptionally well and get admitted to the Renyi Medical School for further study. With his current talent and level, he will definitely have to return to the county hospital after completing his further training, with no chance of staying.
After he finishes his further studies, he probably won't have much chance to come to Peking again.
His fiancée will come next month, and his parents will come the next month. Even if he doesn’t have time to take them to climb the Great Wall and visit the Forbidden City, Lao Zhou still wants to take them to have a good meal instead of ordering braised pork from the orthopedic canteen like last time. Meat.
He couldn't wait until he finished his training and returned to the county hospital. When others asked him what was available in Peiping, he told them that the braised pork in the canteen of Renyi Orthopedics Department was particularly delicious.
Lao Sun had a thousand thoughts and sorrows in his heart.
Jiang Shoucheng had told Jiang Feng before that the basic salary of doctors during their growth period was very low, and he could also see that Lao Sun was short of money.
"But we have new dishes to try out in our store. The new dishes are all specials and they taste very good." Jiang Feng said.
The specials are all special effects dishes that I make that cannot be sold.
"Specials!" Lao Sun's eyes lit up, "Then, will there be specials next month?"
Jiang Feng, who was struggling to survive in a world of ruthless people who were masters of lies, rarely met such an honest person, and for a moment he felt that it was a bit unkind to trick him into ordering his own food.
"Next month, it should be Babao Lixiang Pigeon." Jiang Feng didn't lie. The test of Babao Lixiang Pigeon has gone so well, and it will definitely be on the menu next month.
"Eight Treasure Chestnut Pigeon?"
"Eight Treasures Chestnut Pigeon!" Dr. Lu suddenly became excited, "There is also a master in your store who knows how to make Eight Treasures Chestnut Pigeon."
If you are not talented, you are just below.
"Yes, Master Sun Guanyun's grandson Sun Jikai happens to be working in our store." Jiang Feng smiled slightly. (End of chapter)