Feng Zhengming almost always pushed down some activities during the Spring Festival.
This time he came back from Shanghai City, just to spend the New Year with his family.
Especially, you should take good care of your daughter.
Although my daughter is still in her infancy, she still doesn't know anything.
But Feng Zhengming felt that he would make her laugh every day when he hugged his daughter.
It’s also a great activity to relax and play with my daughter.
Although the little girl didn't know anything, she was obviously curious about everything.
I always babble in my mouth and don’t know what I’m saying?
Every time Feng Zhengming talks about his daughter, he talks to her daughter next to him.
The little girl will not dislike her father's nagging, and will even listen to her father's nagging.
The most harmonious scene between father and daughter is that the father is sitting on the bed and the daughter is lying in her father's arms, listening to her father's nagging, while babbling from time to time.
If you don’t know how to see this scene, you may really think that the father and daughter are talking.
Of course, my daughter doesn't look all right.
Sometimes I pee or poop in my father's arms.
Feng Zhengming would change his daughter's diapers very carefully.
There was no expression of disgust at all.
When Feng Zhengming didn't know much at the beginning, he studied hard with his wife, mother-in-law and aunt.
After learning several times, Feng Zhengming gradually mastered the skills.
He even needs to change it carefully later.
Look at how your husband is with his daughter every day.
Luo Qing couldn't help but laugh at him: "Look at you, if others know that the national top chef turned down those invitations and actually took care of his daughter at home, what would he think?"
Feng Zhengming listened and gently touched his daughter and continued to make fun of her.
While answering his wife, "What would you say? You will definitely praise me as the top scholar who loves the family."
Hearing this, Luo Qing couldn't help but smile.
Feng Zhengming leaned into his daughter's ears: "Dad loves the family, right?"
The little girl didn't understand what her father was saying, she just babbling and shouted a few random words.
Then most of the time, the little girl actually sleeps.
So I often say a few words to my father, and the little girl slowly falls asleep.
But even though his daughter fell asleep, Feng Zhengming still felt very comfortable when he looked at her daughter.
When facing his daughter, Feng Zhengming can forget all his worries. He really let go of himself, enjoy the rare peace, and the happy time he spent with his daughter intoxicated him.
In this relaxed and joyful atmosphere of taking care of her daughter, Feng Zhengming and others ushered in the new year's Spring Festival.
During this Spring Festival, Feng Zhengming turned down many activities and did not participate in them.
However, during the Spring Festival, Feng Zhengming still prepared a large table of dishes.
This year, the master and his senior brothers did not come to celebrate the New Year together.
So Feng Zhengming invited Luo Qing’s family to celebrate the New Year with his grandfather’s family.
Zhang Hongwei, who is already in college, has also become the focus of the two families this year.
After all, Zhang Hongwei was admitted to the University of Aeronautics and Astronautics.
This is a perfect student in everyone's eyes.
So when Zhang Hongwei came back during the Chinese New Year, everyone was curious about how he passed the exam.
During the Chinese New Year, Feng Zhengming also asked Zhang Hongwei to teach his younger brothers, sisters and younger generations well in front of everyone.
Everyone can see that Zhang Hongwei has returned from the half semester of university and has become much more mature.
He asked him to introduce his experience to everyone, and he really said it seriously.
He even explained some of his usual learning methods.
The younger brothers, sisters and younger generations who were present were surprised.
Perhaps others teach children, but often do not have enough impact on them.
But it’s different when it comes to Zhang Hongwei.
Because everyone knows that he was admitted to the University of Aeronautics and Astronautics.
He was still admitted to the aerospace manufacturing major that he wanted to study the most.
So what he said will make the children feel very credible.
After listening to Zhang Hongwei's experience teaching, Feng Zhengming couldn't help but joke with him.
"You said it would be great if I had gone home early? If I went home early, I could teach you my experience. Maybe I could have taken the college entrance exam in the first place?"
Zhang Hongwei stopped being nervous after hearing this.
"Hahaha, brother, stop laughing at me. I can pass the exam. Thanks to your support, you are my role model."
Feng Zheng waved his hand clearly: "Don't talk nonsense, I can't be your role model."
Zhang Hongwei was very serious: "Brother, you really supported me and encouraged me."
Feng Zhengming asked Zhang Hongwei to continue talking.
"Okay, then you can tell me."
Zhang Hongwei said what he said seriously.
"I learned this from you, brother. The saying goes, "The top scorer will be in every three hundred and sixty. Brother, you let me understand that if you want to do something, you must make enough effort by yourself.
Only by putting in enough effort can you have the opportunity to realize the ideal you want to achieve. ”
Feng Zhengming thought about it after Zhang Hongwei said this.
"Don't say it, I think you're right. I'm really a good role model."
When everyone present was stunned when they heard Feng Zhengming say this.
Then they couldn't help laughing.
Uncle San smiled and said, "Zhengming, are you really not humble at all?"
"Hahaha, Zhengming is getting more and more interesting." The second aunt also said with a loud laugh.
The uncle also said, "Zhengming really doesn't need to be humble. I heard that in Shanghai City, Zhengming, you have two stores in Shanghai City, and they are very good."
Of course, Feng Zhengming knew that his uncle also worked in Shanghai after he returned to China.
But he never thought about asking his uncle for help.
Because asking for help from family members, that was indeed not what Feng Zhengming was willing to do.
Especially for the department where the uncle is located, if Feng Zhengming goes to find the uncle, it may also affect the uncle.
"Hahaha, I just cook my own dishes."
The aunt said, "Zhengming, it is already very beneficial for you to prepare the dishes. Who doesn't know that the two stores opened by the zhuanyuan are stores that even overseas people need to queue up."
Feng Zhengming smiled: "Everyone is also human. My store has a good business. You can't just send them a lineup just because they come from overseas."
The uncle nodded: "This is right. The store belongs to you, and you must have your rules."
But like many people, my uncle and aunt are also very curious.
What method does Feng Zhengming use to attract those overseas people?
Feng Zhengming would not hide it from his family.
He explained to his family some of the arrangements in his shop and some designs when cooking.
After listening to Feng Zhengming's narrative, my uncle and aunt who have been abroad for many years are even more touched.
"If I hadn't known that Zhengming, you had never been abroad, I would have thought you were back from abroad."
"Yes, Zhengming, you really understand the preferences of some overseas people." Feng Zhengming smiled and told the story of communicating with Coffman in Hong Kong City.
Da Bo suddenly realized: "So that's the case. Koffman is a chef with a very status overseas and is respected by many top chefs."
The eldest aunt asked: "Zhengming, do you have the confidence to become a Coffman in China?"
Feng Zhengming naturally understood the meaning of his aunt's words.
Coffman has a high status overseas because his presence elevates the level of cooking.
His presence has given many overseas chefs great motivation.
Let overseas chefs study cooking more.
There are many new overseas technologies, which can be said to be pioneered by Coffman, or it should be said that it is because of Coffman that other chefs have the motivation to develop new technologies.
The aunt asked Feng Zhengming if he wanted to become Coffman in China.
What does it mean is whether Feng Zhengming wants to lead the era of domestic Chinese food upgrades by himself?
Feng Zhengming did not avoid this question.
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"I did think that I could become a chef like Mr. Coffman, who could lead the transformation of our Chinese cuisine cuisines in various places, integrate our cuisines in various places, and that the chefs could further improve themselves technically.
But after all, our country is rich in land and resources, and the cuisines in each place have their own different preferences.
So it is probably not easy for me to really influence the whole country. ”
Grandpa Situ said at this time: "Zhengming, you don't have to think about those things. What you should think about is how to work hard to do your best?
If you work hard to do your best, you should be able to lead the trend.
You have to believe in yourself, your own abilities, and show your best side to everyone.
As long as you can succeed, there will naturally be many people who follow you. They will keep up with you, chase you, and will enable Chinese food to develop better. ”
The whole family is full of expectations for Feng Zhengming and hopes that he can become the trend-leading person.
Faced with everyone's anticipated gaze, Feng Zhengming asked with a smile.
"Do you think the food for the New Year's Eve dinner today is delicious?"
This immediately made everyone happy.
"Hahaha, it's delicious, delicious. Zhengming, you cook yourself, how can you not taste delicious?"
"Yes, we all believe in your craftsmanship."
"And today, Zhengming, you have worked so hard. You made so many dishes by yourself."
"It seems that some dishes have different tastes. They must have learned the tastes from other places, right?"
"Yes, I also think some dishes have different tastes."
Feng Zhengming smiled and nodded: "Yes, I have made changes to some dishes and added some flavors that I learned from other places, so the taste is indeed different."
Grandpa Situ pointed to the family portrait in front of him: "You are doing a good family portrait."
Feng Zhengming smiled: "Grandpa Situ, you like it. When I made this family photo, I also adjusted the broth and used some foreign broth recipes."
Grandpa Situ could taste it too.
"Chef's soup, Zhengming, your skills in making soup are really extraordinary now, it's really amazing."
Feng Zhengming was modest: "I need to learn a lot, and I need to learn more about other people's advantages, integrate into my dishes as much as possible, and make my dishes better."
Grandpa Feng said, "It's difficult to break through at this time."
Feng Zhengming nodded, grandpa said nothing wrong.
For Feng Zhengming, it is difficult to break through himself and make more delicious dishes.
He keeps improving and mixing various flavors.
These are just some minor improvements based on tradition.
But in fact every small improvement.
Even if it is just a change in taste, it actually requires the chef to make great efforts behind the scenes.
Fortunately, Feng Zhengming now has a very good team.
He can work hard with the people on the team to try to improve.
For this year's New Year's Eve dinner, Feng Zhengming also launched many new dishes from his own store.
Basically, they are all more popular dishes in Shanghai.
It's the store's signature.
However, not all of the family members praised it unanimously.
For example, Feng Zhengming made a tomato sauce Sixi meatball in a shop in Shanghai.
He also made this dish at the New Year’s Eve dinner.
Kids like this dish more.
The sour and sweet taste is paired with the meaty aroma of Sixi meatballs.
Many children can even eat one by themselves.
However, among the adults, such as Grandpa Feng and Grandpa Luo Qing, they are not very acceptable to this taste.
This is understandable, the elderly are used to the taste of traditional Shandong cuisine.
After all, I have tasted it for almost a lifetime.
The old people still don’t accept the flavor of tomato sauce.
There is also a family photo of milk soup after Feng Zhengming improved it.
The taste became lighter.
Grandpa Situ and Grandpa Feng both like this taste very much.
But even Uncle San felt that it was a bit too indifferent.
Feng Zhengming also summarized the differences in the experiences of different tastes and tastes of his family.
It is true that some dishes cannot be liked by everyone.
His wife Luo Qing was also worried that her husband would be hit, so she quietly comforted her.
"Don't take it to your heart. Everyone's tastes are different. You don't have to pay too much attention to the tastes of the people at home. After all, you mainly need to let customers in Shanghai like it."
Feng Zhengming heard his wife comforting her and smiled and held her hand.
"It's okay, I don't mind. I think it's best for everyone to express their direct feelings.
Some of the flavors in the store in Shanghai may not be suitable for the tastes of the family.
So I was also thinking about how to better adjust the taste and find a balance so that most people can like it, at least they won’t feel bad when they eat it. ”
When I saw my husband, I was not discouraged, but I was more motivated.
Luo Qing smiled happily: "I am very happy to see you have fighting spirit. I like you the most unyielding look."
Feng Zhengming hugged his wife: "Do you think your husband is really excellent?"
Luo Qing responded intimately: "Yes, my husband has always been the best."
The couple showed their affection so much that their family members were smiling.
The second aunt couldn't help but joke on purpose: "You young couple, you finally have the chance to bring your daughter to you, so hurry up and make out, right?"
Feng Zhengming was not shy at all: "That's right, why don't you bring the child back tonight? Let us pass through the world of two?"
Hearing Feng Zhengming's words made the whole family present amused again.
The aunt over there immediately said, "It's good to look at the young man. My daughter is not yet one year old, so I can't wait to have a next child."
"Hahaha..."
My aunt's words made everyone laugh so hard that they were both smiling.
Maybe only some young children don’t understand, but they also laugh with the adults.
With laughter and joy, Feng Zhengming spent another Spring Festival in the warm big family. (This chapter ends)