Chapter 249 Master Xu Jin
The boss cooked in person. Not only did he make two non-spicy dishes, but he also made a few more spicy dishes. These are all sold well in the store. .
One of the dishes is that he took his own bacon and fried it with wild vegetables that are in season. The taste is slightly bitter, but very special. The more you eat it, the more you want to eat it.
There is another dish that is equally impressive. It is the Guizhou cuisine version of Kung Pao Chicken, which can also be called spicy chicken. It is different from the Sichuan cuisine version and the Shandong cuisine version. It has a unique smell.
Everyone was very satisfied with this meal.
Even if you don’t eat spicy southern food, you still have a round belly after eating it.
This shows that the boss’s craftsmanship is truly outstanding!
All the viewers in the live broadcast room enjoyed watching it, and they all said:
[It made me drool so much that I wanted to eat it! 】
【For Guizhou cuisine, I only remember fish in sour soup, but I didn’t expect that they have so many delicious dishes! I have already started making a travel guide for your province! 】
[Do you have any sisters to share the address of the store? Check in this week! 】
【This town is so remote that it doesn’t even include reviews of delicacies! I have already responded to the platform! 】
【This is my hometown. I know the location of this store and have already posted it in the comment area! 】
【Hey, have you forgotten that this table of dishes was cooked by the boss himself, but he has retired, and if it wasn’t for Nanzhi, he wouldn’t have come out at all, okay? 】
【...What kind of bolt from the blue is this? 】
[No, boss, please save my 150-pound child! 】
【No matter what, it is a restaurant that can satisfy Nanzhi. Even if the owner’s son only inherits 70% of the craftsmanship, the taste should not be bad... What if the owner is so kind as to cook for us personally? Woolen cloth? 】
【Wow, you are so smart, count me in! 】
……
The boss doesn’t know that his shop is about to receive a large number of diners.
He was smiling and refusing the money paid by Fu Chao, saying that he would treat the meal.
Fu Chaoyi spoke righteously:
"That won't work! We can't take advantage of your small business!"
The boss waved his hands repeatedly:
"No need. Although my small shop doesn't make much money, I still made a lot of money when I opened a shop in a provincial capital. And these are all homemade dishes, so they don't cost much!"
As he spoke, the boss "inadvertently" revealed the Land Rover keys on his waist.
Fu Chao indeed saw it.
Fu Chao: ...
Okay, he is short-sighted.
Just when they had eaten and drank enough and were planning to say goodbye to their boss and come visit another day, a person suddenly walked in from outside.
"Lao Yi, you are here by chance, come and try my new buckwheat cake."
Nanzhi raised his eyes casually, then froze -
This is not Bai from the same village as them. Uncle chef?
So he knows the owner of the shop here?
As a young cadre in the village, Fu Chao also recognized the uncle:
"Uncle Xu, why are you here?"
Remembering what the uncle said just now, Fu Chao was a little surprised,
"So Uncle Xu, you can also make pastries! Buckwheat cakes? Buckwheat cakes are What?”
“It’s Weining Buckwheat Soup.”
The person who answered was not the uncle, but Nanzhi.
She glanced into the bag and recognized the pastry's true identity.
At this time, the shop owner and the uncle said in unison -
"Master Nan is indeed well-informed."
"You actually know about buckwheat cake?"
The two old friends looked at each other and said at the same time again - "Do you know Master Nan?"
“You call this little girl master?”
Nanzhi also looked back and forth between the two, curious about their relationship.
It was the store owner who took the lead in making an introduction.
Nanzhi and the others found out that the uncle’s name was Xu Jin.
He is the master chef of the food factory in the town. He has a very high level of craftsmanship and has won many gold medals in pastry competitions in the province. In the past, many large factories wanted to recruit him.
But he is stubborn and wants to keep the small town food factory where he has been since he was an apprentice. He is about to retire in the next few years.
The economic effect of the food factory he works for is getting worse and worse. Recently, it has even been unable to pay wages to workers. The superiors are already discussing preparations for the bankruptcy process of the food factory.
Master Xu Jin didn’t want to see the food factory end up like this after watching it all his life. Recently, he often made improvements to the factory’s products, including the Weining Buckwheat Crisp that was the best-selling product in their factory.
This time Master Xu Jin came to see Boss Yi because he wanted him to help taste the new recipe of buckwheat cake.
When Boss Yi heard this, his eyes shone:
"Why don't you let Master Nan have a taste? Her tongue is amazing! That's a golden tongue!"
Xu Jin only knew that Nanzhi Fu Chao They were celebrities who came to film a show from Yanjing, so they didn't even think about it, thinking that Boss Yi was joking with him.
Master Xu Jin felt a little embarrassed on the spot and scolded in a low voice:
“Lao Yi, don’t be ridiculous.”
"What nonsense are you talking about? You don't know that Chef Nan is a chef who has appeared in the main station documentary!"
Boss Yi, a fellow villager, became a "Nan Zhi Chui" and showed Nan Zhi in the documentary to his face. The technique of fried rice is so amazing.
And just now, Nanzhi could tell the subtle differences in his knife skills with just one bite. His level of skill was really extraordinary!
The barrage made me laugh out loud:
[It’s amazing. If I hadn’t watched the whole process live, I would have almost thought that this was a request from the program team! 】
[Do you think the program team can invite the big boss who drives Land Rover to make money to be your trustee? /狗头/】
【This boss’s mouth is really good at blowing...but I like it! 】
【The big sword can’t be held back after being drawn out. Let the friendly troops bury it generously. 】
【Nanzhi fans, hurry up and write it down in a notebook so that you can blow more rainbow farts in the future! 】
……
The audience was laughing and joking, because most of them felt that Boss Yi's boast contained some elements of business compliments.
So when Nanzhi was a little embarrassed and reminded Boss Yi, Boss Yi would stick to his enthusiastic attitude to the end and not give Nanzhi a chance to relax.
However, the audience does not know, but Master Xu Jin does.
He knew very well that his old friend from childhood, looking at him happily greeting guests all day long and having a good temper, was actually very arrogant inside. He had always thought that the fish he made in sour soup was the best in the world. First, he will not easily recognize the abilities of other chefs.
So, to be able to be praised so much by Boss Yi, Master Xu Jin was really curious about Nanzhi’s level.
He handed out the plastic bag in his hand:
"Then... try it?"
It was embarrassing, but Nanzhi did not refuse.
They just had a meal from Boss Yi!
Nanzhi took the plastic bag and opened it. He saw about 10 pieces of buckwheat cake inside, which were all golden and looked very tempting.
Fu Chao came over to take a look:
“It looks delicious, but why haven’t I heard of it before?”
“Buckwheat puff pastry is the representative pastry of your province and is very famous. .”
Nanzhi explained.
Unexpectedly, Master Xu Jin continued:
"Not now."