Chapter 398 The top clear soup dish!
Fu Chao was dizzy after hearing this.
After the footage being filmed behind him, countless viewers in the live broadcast room were also dizzy.
The live broadcast started when they went out.
The audience learned that there was an oolong incident of "Nanzhi is missing", and they laughed out loud, and even made jokes and jokes in the barrage.
When he arrived at the restaurant, the director realized that Nanzhi in the kitchen was good material, so he turned on the kitchen camera that was not turned on at first.
By the way, a photographer was sent to take pictures of all the onlookers who couldn’t be photographed outside the door.
Then there was the unknown Jue Li who was with them and Fu Chao:
[I don’t understand, I just think it’s awesome! 】
【Fu Chao’s ability to play me hahahahahaha! 】
【Where is this? What am I doing? Attend the class? 】
【Actually, it’s not difficult. It’s just simple biological knowledge. I just think it’s a bit funny to mix professional knowledge with cooking. 】
【Funny? Learn about molecular gastronomy, cooking is like doing an experiment! 】
【Don’t brag about molecular cuisine! Apart from being a great gimmick, it doesn’t taste very good! 】
【There are also delicious molecular cuisines, so don’t kill them with one stroke, okay? 】
[Hey, hey, hey, don’t go off topic, focus on our Sister Zhi! 】
【Suddenly I discovered the advantage of shooting a variety show in a restaurant, that is, we finally have a professional commentator! 】
【Yes, if they hadn't been talking beside me, I wouldn't have understood what Nanzhi was doing! 】
【Hahaha, is this some kind of sports competition? 】
……
The noise from the outside world did not reach Nanzhi's ears.
She still focused and continued to drink soup.
That meticulous attitude made many people who had questioned before feel ashamed:
“Oh my god, I was stupid enough to ask Master Nan just now why he didn’t ask Master Tang himself. "The real top chefs make the soup themselves!"
"Then our master chef..."
"The head chef is not good at making soup. Is there any specialization in the art?"
"Is there one in Nanzhi?"
"Ah this..."
"How long does this soup last? Less than three hours! Generally speaking, the soup starts at four hours, and it can take up to seven or eight hours. Why does it take so long? Is the master so efficient? ”
"Not only is it efficient, it's also much more fragrant than ordinary soup stock. It's really amazing. Why is there such a big difference when using the same ingredients to make soup!"
"Keep your voice down, don't be fooled. Master Yu heard it."
"..."
Fu Chao and the audience realized that even professionals may not understand Nanzhi's operations.
However, just because you don’t understand it doesn’t mean you don’t admire it.
On the contrary, they looked at Nanzhi as if they were looking at a master!
After some time, some people began to get tired of standing.
In addition, it is not far from the noon opening time, so we need to start preparing ingredients.
The chefs had to return to their posts with regret, looking back to see Nanzhi from time to time.
Nanzhi, however, remained unmoved, undisturbed by foreign objects, and continued to cook the soup over a slow fire.
She also added ham bone in the middle for seasoning.
More than an hour passed again.
It was noon business time, and everyone thought that Nanzhi’s pot of clear soup might not be on the menu in time.
Song Lin, who had been observing secretly all morning, came over at the right time:
"You continue to make soup, I will do your part of the work at noon."
Song Lin is tough-talking.
He said that he wanted to see what Nanzhi could do, but he looked on with a cold eye and it had nothing to do with him.
But when Nanzhi needed help, he ran faster than anyone else!
Those young chefs don’t think so yet.
Almost all the older chefs who have been with Song Lin for a long time are apprentices brought out by Song Lin. How could they not see the duplicity of the old man?
While they were envious, they wept silently in their hearts - When did Master treat us so well?
Unfortunately, Nanzhi shook his head at Song Lin:
“No need.”
Song Lin’s eyes widened and he misunderstood:
“Why, Just because I don't like you, so you want to get angry with me?" He thought, how about apologizing first...
Nanzhi shook his head again:
“No, my soup is finished.”
Song Lin thought he heard wrong:
“Completed Are you kidding? ”
Song Lin has more experience than other chefs. How could he not see that the soup that requires Nanzhi to guard it with such care is definitely not an ordinary stock, let alone an ordinary clear soup!
It is the most top-notch clear soup that can be called the pinnacle of cooking skills!
The cooking time of this clear soup starts at least 12 hours!
How long did it take to use Nanzhicai?
4 hours? 5 hours?
Song Lin couldn't help but glance into the pot.
I don’t know when, the soup that was already clear enough changed again.
If we say, before, it was the kind of soup with Pu'er tea color.
So now it seems that it is just a pot of white water, with a slight yellow color that is almost indistinguishable with the naked eye.
Song Lin was stunned.
Even if he was blind, he wouldn't be able to say anything inappropriate to such soup.
This...how on earth is this done!
Song Lin couldn't wait to ask, but also realized that there might be Nanzhi's unique secret to cooking soup, so he suppressed his curiosity and changed the topic:
"... ...Even if you have the soup ready, it will take time to prepare the dishes, right? The menu is ready now."
This is Nanzhi's answer.
Maybe it doesn’t even take 5 minutes.
I saw her bringing out the processed chicken mince——
Yes, it is not a particularly expensive ingredient, but the chicken breast part, which is considered cheap in the chicken. Now It has been processed by Nazhi.
She chopped it into minced meat herself with a knife. During the repeated chopping process, the meat paste became sticky, and with her amazing eyesight, she picked out the tendons inside thoroughly.
Finally, there is this ordinary bowl of minced chicken. After simple seasoning, pour it into the clear soup like white water, wait for it to slowly condense and float over low heat...
Song Lin has already I know what Nanzhi is doing.
He said in a daze:
"It's actually...chickpea flowers."
As soon as he finished speaking, a small ball of delicate, white and soft cloud-like peas floated in the pot. Beancurd.
The bean curd is completely cooked, and the original shape of the chicken cannot be seen at all!
And this is the pinnacle of Sichuan cuisine, the ultimate clear soup dish -
Chickpea pudding!
Song Lin could not hide his surprise and looked at Nanzhi, as if he was looking at some monster!
【What? It's actually chicken bean curd? Why is it different from what I've seen? 】
[Why is Master Song surprised? I'm from Sichuan, and I've eaten a lot of chickpea pudding, but I didn't find it particularly delicious. Is this strange? 】
【Brother, can roadside stalls and state banquet dishes be the same? What our sister Zhi makes is top-notch chickpea pudding, okay? 】
【Can this be interesting? The clear soup looked watery. 】
【Do you know what the ultimate freshness is! 】
……
My new book is being promoted with all the gongs and drums, it is a fast-traveling cub-raising article, "Strategy to Darken the Villain?" I choose to be his biological mother! 》Now available on several platforms, just click on the author’s name to see it! Asking for recommendations!
An introduction is posted below——
Retired boss Zhu Wen, one day bound to the villain strategy system.
System: You have to travel to different worlds to conquer and influence the villains, and make them love you to death!
Zhu Wen: Got it.
Then he backhandedly arranged for himself the identity of the villain's biological mother.
——Instead of attacking the villain, it’s better to be his own mother! How can love be as fragrant as family affection?
-
Being misunderstood, suppressed, and resented... this is the fate of villains.
Until one day, their golden finger appeared and their fate was changed.
This golden finger is called - my mother is here.
-
[Black Lotus Best Actor’s Divine Mother] Baby, your billionaire biological mother is back!
[The scientist mother of the vicious heroine of Seventies] Zhaodi lives in the doghouse, and the national treasure scientist mother is furious and pampered! Pamper me hard!
[The real dragon mother of the evil villain in the apocalypse] What? My mother is not a human being?
[The Celestial Master’s Mother in the Metamorphosis Control Group] The poor little kid who was bullied at school turned out to be an expert hermit!
[The fake daughter’s empress’ mother] The fake daughter opens the door, and your empress’ mother is here to pick you up!
[The 18-year-old mother of the school bully] Travel back to when my parents were teenagers... It turns out that my mother is the school bully!
……
(in uncertain order)