263. Chapter 263 The Ancestors’ Strict Selection


Chapter 263 The Ancestor’s Careful Selection

The main part of the scenery did not dare to be moved, so the children’s chopsticks stretched out to the corners.

Most of them are humble vegetables such as radishes.

Raise your hand and put it into your mouth.

I didn’t have high expectations at first, but I was completely amazed at this moment.

The bland radish is juicy and has a refreshing bite.

There is no overly complicated seasoning, but it tastes extremely delicious.

All the children's eyes lit up, their longing for food broke through their awe of beauty, they stretched out their chopsticks faster and faster, and those exquisite pavilions were gradually disappearing...

[It looks so pity...]

[As Nanzhi has said, since it is food, it is meant to be eaten! 】

[I am swallowing my saliva like crazy, why is this dish not only beautiful but also delicious! 】

【Looking at the children's expressions, you can tell that this cold dish is absolutely delicious, a bit beyond my imagination. 】

[Yes, generally speaking, cold pickled dishes are appetizers. The taste is basically light and should not overwhelm the others. But looking at the expressions of the children eating this cold pickled dish, they are even happier than eating expensive tuna! 】

【Children don’t know how to lie. Just this one dish has already made a difference! 】

【Don't worry, don't worry, we want to make people convinced that we have lost. The highlight is yet to come! 】

【Already looking forward to the next dish! look! The south branch is moving! 】

……

Nanzhi’s eyes only stayed on the children for a moment, and then moved on to the next step.

What she arranged today was the palace banquet that she served as the royal cook to the emperor every year when she was in another world.

This palace banquet is both a ceremony and a performance.

The guqin played by Qi Pei'er and the jade bell on Nanzhi's waist are part of the performance, a perfect combination of music and food.

You must know that since this performance, planned by Nanzhi himself, can dazzle the emperor who has experienced the world's top luxury in that ancient world where food is king, then when it comes to this world, It's simply a dimensionality reduction blow.

Is Wang Chuan Tu’s demo the peak at the beginning?

Of course not, the real drama has just begun!

A sophisticated gourmet feast, even the order of serving dishes is a matter of knowledge.

In the words of "Suiyuan Food List": "The salty ones should come first, the light ones should come last; the thick ones should come first, the thin ones should come last; those without soup should come first, and those with soup should come last. And the original thing in the world is Among the five flavors, salty cannot be used as a general rule. If the guest is full, the spleen will be tired, and spicy food must be used to invigorate it; if the guest drinks too much, the stomach will be tired, so sour and sweet food must be used to remind the guest. ”

The first dish on Nanzhi is cold dishes, also called appetizers.

The next step is the stir-fry, the middle dish is the main dish, or the main dish, and finally the dessert and sweet soup are served.

Thus, flowing delicacies were born under Nanzhi’s hands and were constantly presented to everyone.

And Nanzhi’s arrangements are basically restored ancient menus——

Spring cakes, golden boiled jade, steamed goose with bamboo shoots, Shanjia three crisps, jade cicada soup, bamboo shoots and fern wontons...

Every time a dish is served, Nanzhi will recite a poem at the right time:

"Cakes are like cocoons and paper cannot be blown, vegetables are like velvet and can be sewn together. Chive sprouts are rolled into yellow lettuce, and radishes are soft and purple. Reed clothes are peeled off when the ice is cold and teeth are peeled off."

"The oil pan is filled with gold. Boil the white jade in the oven with rice. "

"The bamboo shoots and wolfberries are just beginning to grow, and the pine trees are cooked for the sake of marriage. Isn't it despicable to eat jade in the world? It tastes sweet in the mountains."

"..." The children were confused.

They who are still in elementary school may not fully understand the meaning of this poem.

But this does not hinder the cultural identity that has settled in their bones, allowing them to have boundless imagination.

The small bowl and the thin plate are filled with the beauty of the landscape that uniquely belongs to this nation.

The children even subconsciously remembered the poems read by Nanzhi while tasting the food, and repeated them in their childish voices...

Unconsciously, in this simple and ordinary canteen, in The sound of reciting loudly echoed in the sky.

Combined with the aroma of steaming food, it touches the softness of everyone's heart.

The live broadcast room was quiet for a few seconds, and then they all sighed:

[I really want to pass through the screen! 】

[This sense of atmosphere is really amazing. If I had witnessed such a feast as a child, I would probably never forget it in my life! 】

【It’s so funny. Compared with the culture of our ancestors, Kaiseki cuisine is reduced to rubbish in seconds! 】

【What kind of cultural confidence? I want cultural self-confidence! If you ask me, my ancestors are number one in the world! 】

[A graduate student majoring in history said that the ancient etiquette in Nanzhi is really in place and very particular! I've gone to see my mentor! 】

【I’m really curious about your tutor’s evaluation? 】

[My mentor is here! She said that Nanzhi’s every move has an ancient charm, very similar to the banquet scenes in ancient paintings... I paraphrased it more straightforwardly, but that’s pretty much what it meant anyway! 】

【Ah ah ah, my instructor's expression suddenly became serious. I thought something had happened, but she said that Nanzhi's process was of great reference value, like the one she just discovered some time ago. The murals and even the dishes in the mysterious tomb are very similar. She said she wanted to contact Nanzhi! 】

【Real or fake? Why did things start to develop in a direction that I don't understand? 】

【Hey, why are there so many, my mind is already occupied by delicious food! I want to eat too! I want takeout! 】

【Laughing to death, who can play this trick of elegance and etiquette better than my country, which has a history of five thousand years! Comparing someone to someone is so arrogant! 】

...

A carnival is beginning in the live broadcast room.

Even if they were not present, they could see how much enjoyment this banquet was when they saw the children and others eating with relaxed expressions and happy bodies and minds!

Emotions have the ability to be transmitted, so they seemed to feel this happiness. Compared with the depression before, they were immediately elated and elated, wishing they could raise their chins to the sky!

Actually, they didn’t know that this was the result of Nazhi’s slight restraint.

According to the actual state banquet she prepared when she was in the ancient palace in another world, when it came to the hot dishes, it was basically fine wine and appetizers.

This means that when drinking, you cannot clink glasses at will. You must drink the imperial wine one cup at a time according to the process.

Every time you raise a glass and have a drink, different dishes need to be paired with wine on the table, and they need to be matched according to the type of wine.

Also, the menu for each banquet is different.

For example, one time in her memory, a total of fifteen drinks were arranged, and there were thirty kinds of food and drinks alone, such as flower-cooked quail, lychee white kidney, and three-crispy soup...


There will also be interspersed entertainment programs, with pipa, sheng, xiao, flute, zheng and harp taking turns to play.

This is the real Tianjia atmosphere and ultimate luxury.

Now, children are not allowed to drink, and the royal banquet is too extravagant.

So everything is the result of deletion.

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